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Piqu'Boeuf

2 rue Madeleine, Beaune, France
+33 3 80 24 07 52
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Ranked #59 of 150 restaurants in Beaune
Price range: $20 - $47
Good for: Local cuisine
Dining options: Lunch, Dinner, Reservations, Late Night
Restaurant details
Good for: Local cuisine
Dining options: Lunch, Dinner, Reservations, Late Night
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205 reviews from our community

60% Recommend
    46
    79
    50
    14
    16
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Danish first
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Any
English first
Raleigh, North Carolina
Top Contributor
88 reviews 88 reviews
56 restaurant reviews
50 helpful votes 50 helpful votes
4 of 5 stars Reviewed June 14, 2014

1. Recommended by our B&B. Grilled steaks and such. I had the best Burgoigne Beuf I've ever had, and my date had a filet mignon that rivaled and USA steakhouse. 2. Interesting wine list of every local Burgundy wine you would ever want. 3. This place is full of locals, not tourists. Hence, there's little English spoken but they did... More

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Rijeka, Croatia
Reviewer
4 reviews 4 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed May 27, 2014

We had a small dinner with good food and atmosphere and decent prices. We arrived without a reservation but there was no problem finding a table. We ate a bass fillet with excellent risotto and a very good pate.

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Hong Kong
Reviewer
4 reviews 4 reviews
3 helpful votes 3 helpful votes
1 of 5 stars Reviewed April 20, 2014 via mobile

Waited for almost an hour for the main course and seems no one want to care about this. The food was below standard, all ducks (3 dishes) had been over-cooked. Disappointed!!

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Lake Oswego, Oregon
Top Contributor
143 reviews 143 reviews
90 restaurant reviews
54 helpful votes 54 helpful votes
4 of 5 stars Reviewed April 19, 2014

We had a late-night dinner here and had a braised beef dish and one of us had beef Bourgogne. A return visit would merit the Bourgogne, which was rich and flavorful. The poached pear dessert was spectacular. This place adds cassis to a number of dishes and it added a great rouch. The wine list is extensive (although almost exclusively... More

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Leicester, england
Senior Contributor
47 reviews 47 reviews
25 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed February 10, 2014

Very good food at very realistic prices. As you might expect from the name, they specialise in beef. And, yes it is very good. If you like your beef rare, as I do, but find it gets a bit cool - they'll pop it back on the grill, right there in the restaurant, for you . I think the young... More

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Portsmouth, United Kingdom
Senior Contributor
44 reviews 44 reviews
21 restaurant reviews
22 helpful votes 22 helpful votes
4 of 5 stars Reviewed December 6, 2013

Can't understand why this place is so far down the rankings. We were served by the infamous 'Glasses Waitress' and she was great, they all were great. Beautiful bottles of wine came by recomendation. The electronic menu in different langauges was a good idea. Starters, mains and deserts were all terrific. Good end to a trying day. Reasonable prices. I'm... More

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Sydney, Australia
Senior Contributor
40 reviews 40 reviews
15 restaurant reviews
41 helpful votes 41 helpful votes
4 of 5 stars Reviewed October 12, 2013

We were drawn by the massive open fire. Enjoyed the steaks, well cooked served with fries and tomato. A little disappointing that the menu stated ratatouille but this was not available. Husbands beef Bourgogne was "the best he had tasted", and mopped up with some chunky bread. A limited list of wines by the glass but nevertheless a nice drop.... More

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Senior Reviewer
9 reviews 9 reviews
6 restaurant reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed September 24, 2013 via mobile

When we walked in and saw 2x1kg + steaks in the grill we were excited. The grill gives the whole place a lovely warm smokey glow and yes the service is leisurely but really friendly and we had plenty or wine to enjoy. The food was really good and generous 4 good courses for 28€ was more than I could... More

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London, United Kingdom
Reviewer
4 reviews 4 reviews
3 restaurant reviews
2 of 5 stars Reviewed September 17, 2013

My wife and I totally endorse and agree with the review by Chants 1967. We had the same waitress! Given the amount of time it took to serve us two courses (we enjoy a leisurely dinner but that was a joke) we decided it wise to give dessert a miss. Our plates were left on the table after we had... More

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Toronto
Top Contributor
74 reviews 74 reviews
57 restaurant reviews
45 helpful votes 45 helpful votes
3 of 5 stars Reviewed September 10, 2013

My husband and I ate here on our first night in Beaune at the recommendation of our B&B host. I ordered the steak, my husband started with a half dozen escargots and as a main, had the boeuf Bourguignon. In a part of France known for it's beef, I have to say that I was rather disappointed with my steak.... More

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