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All 143 Auxerre Restaurants

Le Saint Pelerin

52 rue Saint Pelerin, 89000 Auxerre, France
+33 3 86 52 77 05
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Ranked #19 of 143 Restaurants in Auxerre
Certificate of Excellence 2014
Price range: $19 - $45
Cuisines: French
Good for: Local cuisine
Dining options: Reservations, Late Night
Restaurant details
Good for: Local cuisine
Dining options: Reservations, Late Night
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71 reviews from our community

Visitor rating
    27
    35
    5
    3
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • Italian first
  • Portuguese first
  • Any
English first
Hampshire, UK
Top Contributor
51 reviews 51 reviews
35 restaurant reviews
37 helpful votes 37 helpful votes
5 of 5 stars Reviewed October 22, 2014 NEW

In preparation for our trip around France I had taken a copy of a 2010 article from Practical Motorhome entitled Grand Tour Burgundy. When we found ourselves in Auxerre I remembered that the writer, Sarah, had discovered "a fabulous place down a backstreet, called Restaurant le Saint Pelerin" to celebrate her birthday. We sought it out and were delighted to... More

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Dublin, Ireland
Senior Reviewer
7 reviews 7 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed September 24, 2014

We were recommended this restaurant by the hotel and it lived up too all expectations. The food was excellent and so was the service. We would return again when we return to Auxeere. The food was typically French.

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Cambridge, United Kingdom
Senior Reviewer
6 reviews 6 reviews
5 of 5 stars Reviewed September 1, 2014

Auxerre was dull and damp that evening until we found this restaurant. France is very quiet this year so we had excellent service, excellent cuisine and a well balanced wine. The potato is a specialty - and it is excellent. Had a really good conversation with the owners - French and English used. Go and enjoy a really good evening!

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Reviewer
4 reviews 4 reviews
3 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed August 26, 2014

A good local restaurant. We walked in off the street without a booking and it was full of a mixture of French and tourists. We were looking for a Burgundian meal after a week on the coast and were not disappointed. Snails were good, steak was succulent and crème caramel and tarte aux pommes were up to expectations. The grill... More

Was this review helpful? Yes 1
Manningtree, United Kingdom
Top Contributor
65 reviews 65 reviews
38 restaurant reviews
24 helpful votes 24 helpful votes
4 of 5 stars Reviewed June 14, 2014

A popular place with locals, the restaurant was soon full on a Wednesday evening. We sat where we could watch our food being cooked - one chef, one assistant - and very much enjoyed the result. The service was friendly, but a little haphazard, and little English was understood.Traditional French cuisine at a reasonable price.

Was this review helpful? Yes 1
Leeds, United Kingdom
Top Contributor
54 reviews 54 reviews
26 restaurant reviews
21 helpful votes 21 helpful votes
3 of 5 stars Reviewed May 20, 2014

We arrived here on a Thursday night and it proved to be a popular choice with at least 20 people dining. However, there was only one waiter who also cooked some of the steaks on the open fire, so consequently the service, though pleasant, was rather slow. There are cartes at 35 26 and 29 euros with reasonable choices for... More

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Sibu, Malaysia
1 review
4 of 5 stars Reviewed December 29, 2013

A very good recommendation for travellers new to traditional French cuisine. From entree to dessert, every mouthful is a fascinating experience. Absolutely loved the escargot, steak and black pudding. Lovely and warm atmosphere with the view of the cook preparing fresh food by the fireplace visible from every corner of the dining area. A la carte menu is slightly overpriced... More

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Niceville, Florida
Top Contributor
226 reviews 226 reviews
163 restaurant reviews
117 helpful votes 117 helpful votes
3 of 5 stars Reviewed June 10, 2013

After reading the reviews, we reserved a table for dinner. It was a warm June night and it was too hot to eat inside with the wood burning stove, so we had a table on the street which was cooler. The escargot was very good, the salmon was good, the magret of duck was average. Nothing stood out. Prices were... More

Was this review helpful? Yes 1
Marlow
Senior Contributor
21 reviews 21 reviews
15 restaurant reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed May 26, 2013

Tete de veau, joue de porc, boudin, cheese plate - all tasty and well-presented. Relaxed atmosphere. Not over-priced. Definite recommendation.

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Hay on Wye
Top Contributor
95 reviews 95 reviews
46 restaurant reviews
67 helpful votes 67 helpful votes
4 of 5 stars Reviewed February 28, 2013

Food is freshly cooked and of the region... nothing special but well done... decor is a little tired and could be better.... A good family meal but not for a special occasion... staff very friendly and overall fairly good value for money,

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