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Le Tourne Pierre

4 rue Jacques Cartier, 35400 Saint-Malo, France
+33 (0)299408695
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Ranked #15 of 297 restaurants in Saint-Malo
Certificate of Excellence 2014
Cuisines: Creperie
Dining options: Reservations, Late Night
14 visitor photos
Restaurant details
Dining options: Reservations, Late Night
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125 reviews from our community

96% Recommend
    76
    45
    4
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Italian first
  • Any
English first
1 review
5 of 5 stars Reviewed May 30, 2014

Great food and really nice people. Good value for your money. I would recommend. We had no problem with getting a table.

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East Cowes
Senior Contributor
28 reviews 28 reviews
20 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed March 30, 2014

"Breton menu" very good value (think was about 15 euros) for three courses - we chose moules mariniere, galettes (choice of fillings) and chocolate crepes with salt and butter. Food was delicious and the staff were friendly and engaging - recommended.

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1 review
5 of 5 stars Reviewed February 23, 2014

We ate crepes here, they were so good that instead of pudding we got another savoury crepe! Also really good value for money! The owner is funny and obviously loves his job, yes he is potentially a little crazy... But we thought he was lovely! It also seemed a great place for young children as there were lots of families.... More

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Miami FL
Top Contributor
92 reviews 92 reviews
33 restaurant reviews
27 helpful votes 27 helpful votes
4 of 5 stars Reviewed July 5, 2013

Our first encounter with galettes. These are like crepes but made with buckwheat. They are filled as you would like. I selected sausages, onions and mushrooms along with a French type cream. Yummy!!!

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Massachusetts
Top Contributor
134 reviews 134 reviews
54 restaurant reviews
150 helpful votes 150 helpful votes
4 of 5 stars Reviewed June 27, 2013

My husband and I went here for lunch one day while staying in Saint-Malo. We both enjoyed a savory vegetable crepe and a glass of cider as well as a sweet crepe with a caramel sauce. Both were delicious, but even better was the wonderful and friendly owner who made it a point to entertain all the diners! We ate... More

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Top Contributor
50 reviews 50 reviews
36 restaurant reviews
31 helpful votes 31 helpful votes
5 of 5 stars Reviewed June 7, 2013

Although the food was of a good standard it was the fantastically friendly staff that brought us back here for a second visit during our short break to St Malo. Nothing was too much bother and the wonderful waitress, Stefanie even went so far as to help us develop our French conversational skills in return for us helping her perfect... More

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Sunderland, United Kingdom
Senior Contributor
49 reviews 49 reviews
36 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed June 7, 2013

Straight forward food - moules - crepes - gallettes all served with a smile and to an excellent standard. We had two meals here during our stay and both were excellent why did we come back - the standard of service is excellent the staff are so friendly I have never had that sort of experience in a French restaurant... More

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Taipei, Taiwan
Senior Reviewer
7 reviews 7 reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed May 12, 2013

這家餐廳很棒 是當地人推薦我的 除了他們鹹、甜可麗餅和淡菜都很好吃以外 這裡的蘋果氣泡酒也是非常新鮮 這裡除了價錢平易近人 還有晚餐套餐 只要14歐元 就可以享有 淡菜、鹹式可麗餅和甜點可麗餅各一份 這樣的套餐對於一般男生來說非常有飽足感 老板和員工的服務都很好 老板時常各桌跑 講講笑話 或是分享這附近有趣的景點 最棒的是他總是記得來過的客人 而且會不時招待常客 信用卡和現金支付都可以 上廁所不用額外付費 另外這家餐廳有提供免費wifi The reason I know this restaurant is being recommend by a local lady. The galette and crêpe here is really nice , and you should try with the fresh cider . They provide dinner set with mussels , galette and crêpe... More

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Wollongong, Australia
Top Contributor
78 reviews 78 reviews
32 restaurant reviews
59 helpful votes 59 helpful votes
4 of 5 stars Reviewed September 21, 2012 via mobile

Realy enjoyed the meal here had 2 x 14.80 euro menu mussels, buckwheat crepes and dessert crepes plus a cider. The service was very professional appeared only 2 people working here 1 in kitchen and 1 on the floor so they were working hard the food and service were very good. I could not say what more they could have... More

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Senior Contributor
27 reviews 27 reviews
15 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed September 4, 2012 via mobile

I echo the comments of many reviewers here that the Bon homie of the owner of this place is what makes it worth a visit. As charming in French as he is in English, he made us feel most welcome and suggested t my wife that she be more adventurous with her choices from the menu. I had the 'gallet... More

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