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L'Ambroisie

49 Rue Elie Freron, Quimper, France
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Ranked #90 of 173 Restaurants in Quimper
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Cuisines: French
29 visitor photos
Restaurant details
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68 reviews from our community

Visitor rating
    38
    19
    9
    2
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Italian first
  • Russian first
  • Any
English first
Reviewer
3 reviews 3 reviews
3 restaurant reviews
4 of 5 stars Reviewed September 5, 2014

We had a fine dining experience in ambroisie, we choose the bretagne experience the amuses were great, the entree was superb, the wine list was mainly french, there is no wine -dish selection posibble, we had a great pouilly fume. Very nice evening!

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st helier
Contributor
17 reviews 17 reviews
11 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed August 28, 2014

This restaurant has only 20 covers and is tastefully decorated. The menu choice is limited and as a solo traveller, the meat dish on the menu Breton was for 2 people and therefore I had no choice. I think they should review the menu options to make sure the single traveller is catered for. Tables for 2 would also both... More

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Australia
Top Contributor
156 reviews 156 reviews
77 restaurant reviews
116 helpful votes 116 helpful votes
5 of 5 stars Reviewed August 18, 2014

We went to L'Ambroise for lunch in August 2014. From the moment we walked in we were enchanted. The dining area is like an exquisitely decorated living room. We loved the fresh green and white table setting and the beautiful white flower arrangements The wine matches suggested by the staff were spot on. The mother and daughter serving team were... More

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Wolverhampton
Contributor
13 reviews 13 reviews
10 restaurant reviews
41 helpful votes 41 helpful votes
5 of 5 stars Reviewed August 14, 2014

A quiet location, a small intimate restaurant, perhaps a little too quiet for my liking but a great wine list, superb food, beautifully seasoned, a chef who blatantly knows what he's doing. some spectacular dishes, the tartare of dorade was fresh inviting, and was demolished, the foie gras and I'ts accompanied Brioche, were amazing and the pigeon done in a... More

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Hamburg, Germany
1 review
5 of 5 stars Reviewed July 31, 2014

the menu was outstanding! fresh, delicious and creative cuisine in a living-room-like atmosphere. also the staff was super friendly. one of the best dinners we had on our trip through brittany.

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Vancouver
Senior Contributor
36 reviews 36 reviews
9 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed July 31, 2014

Very nicely prepared fish, fresh and original. The Sancerre wine, organic, was lovely as well. We loved the amuses bouches. Who would have thought that a strawberry-tomate gaspacho worked well with a semi raw tuna? Lovely and original flavours. No, it is not meant for people who want a pound of microwaved food of dubious origin in their plate. It... More

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London, United Kingdom
Senior Contributor
43 reviews 43 reviews
30 restaurant reviews
23 helpful votes 23 helpful votes
4 of 5 stars Reviewed January 2, 2014

We went for the e68 pp New Year lunch menu (4 courses). The GOOD: - great desert (three types of complementary chocolate flavours) - really imaginative and charming decor - 2 starter and main options (rather than just a set) -several items complements if the chef (amuse bouche, after chocolates and taste cleanser) all done to high standard The BAD... More

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NY NY USA
Top Contributor
71 reviews 71 reviews
52 restaurant reviews
27 helpful votes 27 helpful votes
5 of 5 stars Reviewed September 13, 2013

The only Michelin rated restaurant in the Quimper area, it was a must go. Unpretentious on the exterior and easy to miss, the restaurant inside is very petite, and glows with soft suffused lighting and atmosphere. Service by, I assume the proprietress, is unassumingly polite, and on our evening prompt. This restaurant is rated one star. It is hard to... More

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Carrickfergus
Top Contributor
90 reviews 90 reviews
69 restaurant reviews
49 helpful votes 49 helpful votes
4 of 5 stars Reviewed September 3, 2013 via mobile

We had agreed to visit this place while on hols, and after getting engaged in Brittany, this was the place to celebrate. There is a €27 3 course menu which represents good value, though as the web site example didn't appeal, I had already bitten the bullet and decided off the a la carte. In fairness, on the day, the... More

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London
Top Contributor
108 reviews 108 reviews
76 restaurant reviews
44 helpful votes 44 helpful votes
5 of 5 stars Reviewed July 14, 2013

A tiny restaurant (and all the better for it) in which charming service is accompanied by excellent food. Fish features as you would expect in Brittany and was super fresh. Food was delicate and refined as befits a Michelin star style of cooking. Wine was a little limited for cheaper bottles but a€30 Cote de Provence was excellent. Interestingly, older... More

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