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creperie Ahna

Certificate of Excellence
$$$
Latvian
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7, rue de la Poissonerie, 22100 Dinan, France
02 96 39 09 13
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Dining options: Dinner, Lunch, Late Night, Reservations

TripAdvisor Reviewer Highlights

Read all 350 reviews
Visitor rating
  • 170
    Excellent
  • 128
    Very good
  • 35
    Average
  • 10
    Poor
  • 7
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4 of 5 stars
  • Value
    4.5 of 5 stars
    Atmosphere
    4 of 5 stars
Lucky To Get A Table

My wife had the best crepe she had ever had (fromage). My dinner was raw steak that included a hot stone to cook it and great sauce. This was a dinner outside surrounded by 500 (or more) year old buildings. This was a truly unique dinner in a rare setting.

5 of 5 starsReviewed May 13, 2015
Smokey1611
,
Florida
Good for:
  • Local cuisine
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350 Reviews from our TripAdvisor Community

Date | Rating
  • Dutch first
  • English first
  • French first
  • Italian first
  • Russian first
  • Spanish first
  • Any
English first
Florida
Top Contributor
169 reviews 169 reviews
85 restaurant reviews
81 helpful votes 81 helpful votes
5 of 5 stars Reviewed May 13, 2015

My wife had the best crepe she had ever had (fromage). My dinner was raw steak that included a hot stone to cook it and great sauce. This was a dinner outside surrounded by 500 (or more) year old buildings. This was a truly unique dinner in a rare setting.

Was this review helpful? Yes
Reviewer
4 reviews 4 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed April 28, 2015

Fantastic galettes (savory buckwheat crepes) and crepes. The service is good and food always great. Make sure you make a reservation, as the place is always very busy, especially during the summer months.

Was this review helpful? Yes 1
St. Helier, United Kingdom
2 reviews
5 of 5 stars Reviewed April 4, 2015

I haven't been to this Restaurant in nearly 10 years, yet the moment you walk in it's like meeting an old friend. The menu remains virtually unchanged, simple and great. It's classic Breton food done brilliantly. The service is courteous and don't even think of just turning up for an evening meal, you simply won't get in without booking. How... More 

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Buffalo, New York
Top Contributor
622 reviews 622 reviews
258 restaurant reviews
346 helpful votes 346 helpful votes
5 of 5 stars Reviewed October 7, 2014

Went with friends upon recommendation. Fabulous offerings far better than I would have expected. I got crepes with smoked salmon, leeks and cream sauce. Shot of vodka on the side. Heavenly. All the friends enjoyed equally. "The best place in town"

Was this review helpful? Yes 1
London, United Kingdom
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
4 helpful votes 4 helpful votes
3 of 5 stars Reviewed October 6, 2014

We arrived at this restaurant with our baby in a buggy and was shown a table right at the back. It was difficult to navigate our way through the tables and we received no help from the surly waiting staff. We felt like we were an inconvenience. We were pleasantly surprised with our meals,however, which were delicious and reasonably priced.... More 

Was this review helpful? Yes 1
Silver Spring, Maryland
Senior Reviewer
8 reviews 8 reviews
6 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed October 5, 2014

We arrived in Dinan just as lunch started, after a 1/2 day drive from the Crozon peninsula at the end of the season. We were lucky to get a table as most were reserved and the restaurant quickly filled, so plan ahead. They have a large variety of speciality galettes plus the usual standards; we both had a galette of... More 

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Holly Springs, North Carolina
Senior Contributor
41 reviews 41 reviews
19 restaurant reviews
25 helpful votes 25 helpful votes
4 of 5 stars Reviewed September 17, 2014

Each of the times we ate at Creperie Ahna, the place was jammed. Our first experience was dinner. We each had the dish where raw meat comes on a plate and you cook it your self on a stone at your table. My chicken, and my husband's beef, were accompanied by oven roasted potatoes, vegetables, and a small salad. This... More 

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Saratoga Springs, NY
Top Contributor
116 reviews 116 reviews
84 restaurant reviews
102 helpful votes 102 helpful votes
5 of 5 stars Reviewed September 6, 2014

Make a reservation! We got the only table available for that evening by showing up when they opened. We saw lots of people get turned away. The star of the show was the gratineed galette savoyarde, with potatoes, bacon, onions and lots and lots of lovely reblechon cheese. Everything we had was delightful and service was great. We had a... More 

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Fort Lauderdale, Florida
Top Contributor
155 reviews 155 reviews
80 restaurant reviews
121 helpful votes 121 helpful votes
5 of 5 stars Reviewed August 18, 2014

We recently visited the cool old city of Dinan, full of medieval goodness. We had the pleasure of eating at creperie Ahna, which we had on a list of restaurants that we had. It was a great choice! It was very busy - I think we got the last table. It was obvious going in that a young man was... More 

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UK
Senior Reviewer
8 reviews 8 reviews
5 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed July 28, 2014 via mobile

Will definitely be returning to Creperie Ahna in the future. The portions are generous, I actually couldn't finish either my galette or crepe. They were well cooked, with delicious fillings and the service was very good despite how busy it was. Booking is essential!

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Restaurant Details

Location and Contact Information

  • Address: 7, rue de la Poissonerie, 22100 Dinan, France
  • Location: Europe  >  France  >  Brittany  >  Cotes-d'Armor  >  Dinan
  • Phone Number: 02 96 39 09 13

Price and Cuisine

  • Average Prices: USD 15 - 37
  • Cuisine: Latvian

Restaurant Characteristics

  • Good for: Local cuisine

Questions & Answers

Questions? Get answers from creperie Ahna staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?