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creperie Ahna

Certificate of Excellence
$$$
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7, rue de la Poissonerie, 22100 Dinan, France
02 96 39 09 13
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Dining options: Dinner, Reservations, Late Night
Good for:
Local cuisine

TripAdvisor Reviewer Highlights

Read all 313 reviews
Visitor rating
  • 152
    Excellent
  • 115
    Very good
  • 30
    Average
  • 9
    Poor
  • 7
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4 of 5 stars
  • Value
    4.5 of 5 stars
    Atmosphere
    4 of 5 stars
Most recent review
Fabulous

Went with friends upon recommendation. Fabulous offerings far better than I would have expected. I got crepes with smoked salmon, leeks and cream sauce. Shot of vodka on the side. Heavenly. All the friends enjoyed equally. "The best place in town"

5 of 5 starsReviewed October 7, 2014
Jonmun
,
Buffalo, New York
Good for:
  • Local cuisine
  • Dinner
  • Reservations
  • Late Night
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313 Reviews from our TripAdvisor Community

Date | Rating
  • Dutch first
  • English first
  • French first
  • Italian first
  • Spanish first
  • Any
English first
Buffalo, New York
Top Contributor
585 reviews 585 reviews
231 restaurant reviews
292 helpful votes 292 helpful votes
5 of 5 stars Reviewed October 7, 2014

Went with friends upon recommendation. Fabulous offerings far better than I would have expected. I got crepes with smoked salmon, leeks and cream sauce. Shot of vodka on the side. Heavenly. All the friends enjoyed equally. "The best place in town"

Was this review helpful? Yes 1
London, United Kingdom
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
3 helpful votes 3 helpful votes
3 of 5 stars Reviewed October 6, 2014

We arrived at this restaurant with our baby in a buggy and was shown a table right at the back. It was difficult to navigate our way through the tables and we received no help from the surly waiting staff. We felt like we were an inconvenience. We were pleasantly surprised with our meals,however, which were delicious and reasonably priced.... More 

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Silver Spring, Maryland
Senior Reviewer
8 reviews 8 reviews
6 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed October 5, 2014

We arrived in Dinan just as lunch started, after a 1/2 day drive from the Crozon peninsula at the end of the season. We were lucky to get a table as most were reserved and the restaurant quickly filled, so plan ahead. They have a large variety of speciality galettes plus the usual standards; we both had a galette of... More 

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Holly Springs, North Carolina
Senior Contributor
39 reviews 39 reviews
18 restaurant reviews
20 helpful votes 20 helpful votes
4 of 5 stars Reviewed September 17, 2014

Each of the times we ate at Creperie Ahna, the place was jammed. Our first experience was dinner. We each had the dish where raw meat comes on a plate and you cook it your self on a stone at your table. My chicken, and my husband's beef, were accompanied by oven roasted potatoes, vegetables, and a small salad. This... More 

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Saratoga Springs, NY
Top Contributor
116 reviews 116 reviews
84 restaurant reviews
98 helpful votes 98 helpful votes
5 of 5 stars Reviewed September 6, 2014

Make a reservation! We got the only table available for that evening by showing up when they opened. We saw lots of people get turned away. The star of the show was the gratineed galette savoyarde, with potatoes, bacon, onions and lots and lots of lovely reblechon cheese. Everything we had was delightful and service was great. We had a... More 

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Fort Lauderdale, Florida
Top Contributor
147 reviews 147 reviews
76 restaurant reviews
112 helpful votes 112 helpful votes
5 of 5 stars Reviewed August 18, 2014

We recently visited the cool old city of Dinan, full of medieval goodness. We had the pleasure of eating at creperie Ahna, which we had on a list of restaurants that we had. It was a great choice! It was very busy - I think we got the last table. It was obvious going in that a young man was... More 

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UK
Senior Reviewer
8 reviews 8 reviews
5 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed July 28, 2014 via mobile

Will definitely be returning to Creperie Ahna in the future. The portions are generous, I actually couldn't finish either my galette or crepe. They were well cooked, with delicious fillings and the service was very good despite how busy it was. Booking is essential!

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Nebraska
Senior Contributor
32 reviews 32 reviews
25 helpful votes 25 helpful votes
3 of 5 stars Reviewed July 7, 2014

Honestly wasn't that impressed with the crepes...too eggy tasting for this family's tastes. Sorry! But it's part of the experience so try crepes in Dinan somewhere at least.

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Wareham, England, United Kingdom
Contributor
13 reviews 13 reviews
7 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed July 6, 2014

Excellent galettes and stone cooked meat. If you really want to fill up, try a Savoyard! Its best to book as it gets very busy - even out of season. The staff, Mum Dad and son (who speaks good English) plus waitress are warm and friendly and always find time to answer questions. The business has been in the family... More 

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Poole, United Kingdom
1 review
5 of 5 stars Reviewed June 26, 2014

Went here for lunch the early part of our Brittany tour, we loved it. There was a lovely atmosphere, family friendly and the galettes were delicious. We both had the 'complete' and a jug of cider, very efficient service and very French. Do not hesitate to go here for lunch if you are in Dinah, you won't be disappointed.

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Restaurant Details

Location and Contact Information

  • Address: 7, rue de la Poissonerie, 22100 Dinan, France
  • Location: Europe  >  France  >  Brittany  >  Cotes-d'Armor  >  Dinan
  • Phone Number: 02 96 39 09 13

Price and Cuisine

  • Average Prices: USD 15 - 37

Restaurant Characteristics

  • Good for: Local cuisine

Questions & Answers

Questions? Get answers from creperie Ahna staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?