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Baud et Millet

19, Rue Huguerie, 33000 Bordeaux, France
05 56 79 05 77
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Ranked #151 of 1,481 restaurants in Bordeaux
Certificate of Excellence 2014
Price range: $29 - $36
Cuisines: French, Wine Bar, Fondue
Good for: Local cuisine
Dining options: Lunch, Dinner, Reservations, Late Night
Restaurant details
Good for: Local cuisine
Dining options: Lunch, Dinner, Reservations, Late Night
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134 reviews from our community

78% Recommend
Rating summary
Date | Rating
  • English first
  • French first
  • Italian first
  • Japanese first
  • Spanish first
  • Any
English first
Philadelphia, Pennsylvania
Top Contributor
95 reviews 95 reviews
13 restaurant reviews
26 helpful votes 26 helpful votes
4 of 5 stars Reviewed June 21, 2014

This is a wine and cheese restaurant. If you like trying different cheeses you are in the right place! They had a wonderful selection room and I must have tried 15 different kinds. Little bits with plain bread and a glass of wine. It was quite heavenly, but then cheese is my second favorite food on earth.

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Melbourne, Australia
15 reviews 15 reviews
14 restaurant reviews
6 helpful votes 6 helpful votes
3 of 5 stars Reviewed June 8, 2014 via mobile

The food was alright and honestly nothing to wow about. Great selection of wine but seriously how much cheese can one eat. I felt 3 kgs heavier after all the courses. This is quite touristy as I didn't see any locals dining and probably a one time experience only. Once for me and enough.

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Barcelona, Spain
Top Contributor
73 reviews 73 reviews
71 restaurant reviews
16 helpful votes 16 helpful votes
4 of 5 stars Reviewed April 20, 2014

This place is an excellent restaurant for tasting excellent cheeses all over France and wines. The service to my opinion is correct but I have the feeling that it can be very casual for a restaurant of this level. You would get a great evening if you focus on cheese dishes trying not to include meat or other "innovations". The... More

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London, United Kingdom
Senior Contributor
35 reviews 35 reviews
6 restaurant reviews
59 helpful votes 59 helpful votes
5 of 5 stars Reviewed April 14, 2014

Two weeks later and I’m still on a cholesterol high. And gladly so. This was a great place for an evening out, for at least three reasons. We opted for what isn’t called the eat-yourself-to-death cheese menu, now 32 Euros. The Caverne du Fromage has been slated by some reviewers, but we were impressed by the vast array of cheeses,... More

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20 reviews 20 reviews
14 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed November 25, 2013

Check your cholesterol levels and then enter! Unfortunately we went to this place when the kitchen was closed at around 15.00 and we could only have the 28 Euro "all you can eat" cheese cellar. They have by far the best and biggest choice of cheeses out there. I felt like a kid in Disneyland. They also have a very... More

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New York City, New York
16 reviews 16 reviews
4 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed October 13, 2013

We were in Bordeaux for a day trip and sought out Baud et Millet, based on reviews found here. It did not disappoint! We had a very limited time, and knew we did not have time to fully enjoy the cheese buffet, but Patrice guided us to the alternative "cheese plate" selection....10 delicious cheeses, as much crusty bread as we... More

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Pozuelo, Spain
Senior Contributor
36 reviews 36 reviews
31 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed October 4, 2013

I love good cheese and wine and this was my place. The service was very nice, professional and helpful. The cheese cave option, where you can have what you like from more than 100 cheese varieties, is a great experience. And the Saint Emilion was very good and reasonably priced, as expected in Bordeaux.

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Pavia, Italy
Top Contributor
162 reviews 162 reviews
135 restaurant reviews
64 helpful votes 64 helpful votes
3 of 5 stars Reviewed September 11, 2013

For cheese lovers. The most unusual experience is to descend in the "cheese cellar" to make your own selection of cheese served with bread and salad with an open (eat as much as you like) buffet formula. Good but pricey (almost 30 euros - it'd be good to have also a formula for smaller apetites and budgets). You are also... More

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Chicago, Illinois
Senior Contributor
49 reviews 49 reviews
4 restaurant reviews
37 helpful votes 37 helpful votes
5 of 5 stars Reviewed September 9, 2013

If you love cheese, this is the place for you. They had a menu, but the real attraction in the all-you-can-eat cheese cave!!! Soooo many amazing cheeses - you will have so much fun! Even choosing a wine here is fun, they are laid out against the wall of the dining room where you can peruse them and make your... More

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Blandford Forum, United Kingdom
Senior Contributor
32 reviews 32 reviews
15 restaurant reviews
29 helpful votes 29 helpful votes
4 of 5 stars Reviewed June 20, 2013

This little restaurant in the centre of Bordeaux serves cheese (200 varieties) with home-made bread and some dishes cooked with cheese. They also boast 950 vintages of wine. We had a tasting plate of 10 cheeses for 15 euros plus an excellent half bottle of wine. You can visit the cellar to see the cheeses and hear the farmyard sounds!... More

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