Beautiful three course meal with attentive staff. Exciting fish course & an amazing cheese board. I have never visited this place before but it's on my radar next time I come back to Dublin. Will be booking the tasting menu next time. Good work Thorntons! Jill Sydney
Innovative and exquisite cuisine, presentation referred to as 'artwork on a plate' and service often compared to a theatrical performance make for a truly memorable experience at Thornton's Restaurant.
There is attention to detail in every aspect of the experience, from the intricate food through to the impressive wine list and professional service. Our changing menu reflects the seasonal and local produce available to us and underpins our passion for reigniting the importance of the seasons. Working closely with our providers that supply us with the highest quality of ingredients, we can ensure that our produce is ethically sourced, sustainable and most importantly the best we can obtain.
Head Chef and Proprietor Kevin Thornton is widely regarded as Ireland's best chef. Having featured in everything from the Irish Times to the New York Times, Thornton's is celebrated as one of the best restaurants in Ireland and is also internationally commended.