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Sabor Brazil

Travelers' Choice award winner
$$$$
Brazilian, South American
As featured in Romantic Guide to Dublin
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71A Camden Street Lower | Dublin 2, Dublin 8, Ireland
+353 1 475 0304
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Today
6:00 pm - 8:00 pm
Closed now
See all hours
Hours:
Wed - Sun 6:00 pm - 8:00 pm
Dining options: Dinner, Accepts Mastercard, Accepts Visa, Reservations, Seating, Waitstaff
Good for: Special occasions, Romantic
Description: Brazil is the largest and most populous country in South America. Almost as...
Brazil is the largest and most populous country in South America. Almost as if to complement its exciting geographical contrasts, from wetlands to tropical forest to beaches, it also boasts an incredible multi-ethnic mix, which is mirrored in its cuisine.The indigenous Tupi Indians had already mastered the art of preserving meats through smoking and drying by the time the Portuguese colonised Brazil in 1533. They had developed the use and processing of Corn (in particular Corn Porridge) as well as the use of many root vegetables such as sweet potato and manioc (also known as yucca or cassava ).Not only did the Portuguese bring with them their own culinary customs (heavily influenced by 300 years of Moorish occupation) but they also imported slaves from West Africa with their cooking traditions. The use of coconut milk, peppers and dende (palm oil) are amongst the many ideas introduced by the slaves, all of which are prevalent in Brazilian cooking.Many more immigrants followed later, including Western Europeans, peoples from the Middle East and Asia, but unlike the Portuguese and African traditions, their culinary contributions were absorbed rather than evolved.As with many other large countries, Brazilian cuisine has its regional differences, although staple ingredients throughout Brazil today include beans, rice and manioc meal. To the North (includes Amazonas, Rondônia and Pará), the diet is mainly fish, root vegetables and fruit as opposed to the Southeast where the use of corn, pork and beans is traditional. Our restaurant is based in a small baroque city of Ouro Preto (from Portuguese, Black Gold) is a city in the state of Minas Gerais, Brazil, a former colonial mining town located in the Serra do Espinhaço mountains and designated a World Heritage Site by UNESCO because of its outstanding Baroque architecture. A different and enjoyable option for a FINE DINING Brazilian Restaurant. A cozy atmosphere for pleasant moments with friends and partners. Excellent food and proud to show our diverse culinary dishes to europeans.
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TripAdvisor Reviewer Highlights

Read all 704 reviews
Visitor rating
  • 624
    Excellent
  • 49
    Very good
  • 24
    Average
  • 4
    Poor
  • 3
    Terrible
Rating summary
  • Food
    5 of 5 stars
    Service
    5 of 5 stars
  • Value
    4.5 of 5 stars
    Atmosphere
    5 of 5 stars
Excellent!

A bit delayed u writing this review but anyway... I have been to the restaurant twice - once in each the exciting and previous venue. The staff are always excellent as is the food. It is very much a special occasion venue and I would highly recommend. The evening is very much an event... read more

5 of 5 starsReviewed yesterday
Cccolm
via mobile
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704 Reviews from our TripAdvisor Community

Traveler rating
Traveler type
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Level Contributor
14 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
5 of 5 stars Reviewed yesterday NEW via mobile

A bit delayed u writing this review but anyway... I have been to the restaurant twice - once in each the exciting and previous venue. The staff are always excellent as is the food. It is very much a special occasion venue and I would highly recommend. The evening is very much an event, however, as the menu doesn't change... More 

Helpful?
2 Thank Cccolm
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
4 of 5 stars Reviewed 2 days ago NEW via mobile

An educational 7 course taster menu with a little bit of history about Brazil told to us at each course by our waiter and the manager. Food was lovely and portions were small but we were very full at the end. Excellent customer service. No beer on the menu but had no problem sourcing from a local pub while we... More 

Helpful?
1 Thank Pauline Q
Dublin, Ireland
Level Contributor
5 reviews
4 of 5 stars Reviewed 2 days ago NEW

we finally got a booking after numerous attempts.. I had heard great things about Sabor Brazil.... and its creative flair.... we had the privilege some years ago to a booking at el bulli so our standards were pretty high.... we were not disappointed , the experience was enjoyable.... and the food of a very high standard.... its an event to... More 

Helpful?
Thank brawn238
Level Contributor
13 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 21 helpful votes
5 of 5 stars Reviewed 2 days ago NEW

Everything was perfect from first welcome to check out. Staff was extremely friendly and very passionate about the food. Each of the courses tasted great and presentation was excellent. Everything was cooked to perfection. Staff explained everything to us, it's origin, ingredients etc. Even though we had a voucher we have been treated as valuable customers. It is more on... More 

Helpful?
Thank FrankyFay
Dublin, Ireland
Level Contributor
58 reviews
21 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
4 of 5 stars Reviewed 2 days ago NEW

very good service staff friendly decor very relaxing very well presented menu & drinks list meet and greet

Helpful?
Thank Gavin I
County Dublin, Ireland
Level Contributor
4 reviews
5 of 5 stars Reviewed 2 days ago NEW

The best Brazilian restaurant ever! Excellent food and service. The owners are quite friendly. I highly recommend it for a special occasion!

Helpful?
Thank romalves2015
Dublin, Ireland
Level Contributor
12 reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
5 of 5 stars Reviewed 3 days ago NEW

Booked here to see what all the fuss was about. Very glad I did. From the moment we entered the restaurant nothing was too much for the staff. They were professional and efficient and friendly - a nice balancing act. Food was delicious and changes were made to the courses my partner couldnt eat. No fuss whatsoever. Even down to... More 

Helpful?
Thank dg_ireland
Dub,Ireland
Level Contributor
12 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
3 of 5 stars Reviewed 1 week ago

I have been here twice and while the food is great....the story gets a bit old. The staff are lovely but a little pushy with wine. It's not unheard of to have dinner and not have wine. It is an experience and the food is tasty but I would recommend just the one visit.

Helpful?
3 Thank IreSam
Dublin, Ireland
Level Contributor
9 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 stars Reviewed 1 week ago via mobile

The hospitality is outstanding. The food is fantastic and the atmosphere is just perfect. Catered fantastically for a vegetarian and pescatarian. We had an amazing evening.

Helpful?
1 Thank Waterhelon
Dublin, Ireland
Level Contributor
17 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
3 of 5 stars Reviewed 1 week ago

Finally, after a three month wait, we got to our table at Sabor with very high expectations. The taxi driver said he was there several times and every time the menu was identical - and excellent - but he probably wouldn't go again. First of all the positives - the owner Tom and his waiters are friendly, attentive and are... More 

Helpful?
7 Thank John S

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Restaurant Details

Location and Contact Information

  • Address: 71A Camden Street Lower | Dublin 2, Dublin 8, Ireland
  • Location: Europe  >  Ireland  >  Province of Leinster  >  County Dublin  >  Dublin
  • Phone Number: +353 1 475 0304

Price and Cuisine

  • Average Prices: USD 113 - 113
  • Cuisine: Brazilian, South American

Restaurant Characteristics

  • Good for: Special occasions, Romantic

Description

Brazil is the largest and most populous country in South America. Almost as if to complement its exciting geographical contrasts, from wetlands to tropical forest to beaches, it also boasts an incredible multi-ethnic mix, which is mirrored in its cuisine.The indigenous Tupi Indians had already mastered the art of preserving meats through smoking and drying by the time the Portuguese colonised Brazil in 1533. They had developed the use and processing of Corn (in particular Corn Porridge) as well as the use of many root vegetables such as sweet potato and manioc (also known as yucca or cassava ).Not only did the Portuguese bring with them their own culinary customs (heavily influenced by 300 years of Moorish occupation) but they also imported slaves from West Africa with their cooking traditions. The use of coconut milk, peppers and dende (palm oil) are amongst the many ideas introduced by the slaves, all of which are prevalent in Brazilian cooking.Many more immigrants followed later, including Western Europeans, peoples from the Middle East and Asia, but unlike the Portuguese and African traditions, their culinary contributions were absorbed rather than evolved.As with many other large countries, Brazilian cuisine has its regional differences, although staple ingredients throughout Brazil today include beans, rice and manioc meal. To the North (includes Amazonas, Rondônia and Pará), the diet is mainly fish, root vegetables and fruit as opposed to the Southeast where the use of corn, pork and beans is traditional. Our restaurant is based in a small baroque city of Ouro Preto (from Portuguese, Black Gold) is a city in the state of Minas Gerais, Brazil, a former colonial mining town located in the Serra do Espinhaço mountains and designated a World Heritage Site by UNESCO because of its outstanding Baroque architecture. A different and enjoyable option for a FINE DINING Brazilian Restaurant. A cozy atmosphere for pleasant moments with friends and partners. Excellent food and proud to show our diverse culinary dishes to europeans.
Open Hours
Sunday
6:00 pm - 8:00 pm
Wednesday
6:00 pm - 8:00 pm
Thursday
6:00 pm - 8:00 pm
Friday
6:00 pm - 8:00 pm
Saturday
6:00 pm - 8:00 pm

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Sabor Brazil and other visitors
7 questions
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Ireland
1 month ago
Neilston, United Kingdom
8 months ago
Truro, United Kingdom
9 months ago

See all questions (7)

Questions? Get answers from Sabor Brazil staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?