We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.
We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
50 Pleasants Street - Off Camden Street, Dublin 8, Ireland
+353 1 475 0304
Improve this listing
Ranked #1 of 1,918 Restaurants in Dublin
Wed - Sun 6:00 pm - 12:00 am
Cuisines: Brazilian
More restaurant details
Restaurant details
Good for: Romance, Special occasions, Entertaining clients
Dining options: Dinner, Reservations, Late Night
Description: Brazil is the largest and most populous country in South America. Almost as if to complement its exciting geographical contrasts, from wetlands to tropical forest to beaches, it also boasts an incredible multi-ethnic mix, which is mirrored in its cuisine.The indigenous Tupi Indians had already mastered the art of preserving meats through smoking and drying by the time the Portuguese colonised Brazil in 1533. They had developed the use and processing of Corn (in particular Corn Porridge) as well as the use of many root vegetables such as sweet potato and manioc (also known as yucca or cassava ).Not only did the Portuguese bring with them their own culinary customs (heavily influenced by 300 years of Moorish occupation) but they also imported slaves from West Africa with their cooking traditions. The use of coconut milk, peppers and dende (palm oil) are amongst the many ideas introduced by the slaves, all of which are prevalent in Brazilian cooking.Many more immigrants followed later, including Western Europeans, peoples from the Middle East and Asia, but unlike the Portuguese and African traditions, their culinary contributions were absorbed rather than evolved.As with many other large countries, Brazilian cuisine has its regional differences, although staple ingredients throughout Brazil today include beans, rice and manioc meal. To the North (includes Amazonas, Rondônia and Pará), the diet is mainly fish, root vegetables and fruit as opposed to the Southeast where the use of corn, pork and beans is traditional. Our restaurant is based in a small baroque city of Ouro Preto (from Portuguese, Black Gold) is a city in the state of Minas Gerais, Brazil, a former colonial mining town located in the Serra do Espinhaço mountains and designated a World Heritage Site by UNESCO because of its outstanding Baroque architecture. A different and enjoyable option for a FINE DINING Brazilian Restaurant. A cozy atmosphere for pleasant moments with friends and partners. Excellent food and proud to show our diverse culinary dishes to europeans.
Write a Review

536 reviews from our community

Visitor rating
Rating summary
Date | Rating
  • Danish first
  • English first
  • French first
  • Italian first
  • Norwegian first
  • Portuguese first
  • Spanish first
  • Any
English first
Valparaiso De Goias, GO
Senior Contributor
48 reviews 48 reviews
24 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed January 29, 2015 NEW

It is really nice to be there and have a nice food with a Brazilian taste. The place is near temple bar.

Was this review helpful? Yes 1
Tel Aviv, Israel
4 reviews 4 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed January 27, 2015 NEW

Went for anniversary dinner with my husband. Fantastic experience from start to finish. Staff excellent, I was pregnant at the time. Offered extra pillow for my back, accommodated for when I asked for non alcoholic cocktail and given an alternative when the dessert wasn't suitable. Even given magazine when my husband went to bathroom... And a travel guide to Brazil.... More 

Was this review helpful? Yes 1
Dublin, Ireland
2 reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed January 6, 2015

Everything, really EVERYTHING about this evening was amazing. Tom and his staff were incredibly welcoming, professional, genial, generous and kind. The place was elegant, yet relaxed and comfortable. And of course the food ….was…. delicious, melt in the mouth, and beautifully presented all at the same time - and we were a mixed party of meat eaters vegetarians and even... More 

Was this review helpful? Yes 5
Senior Contributor
25 reviews 25 reviews
24 restaurant reviews
32 helpful votes 32 helpful votes
5 of 5 stars Reviewed December 27, 2014

Omg! I've been here twice. I actually haven't had a chance to write a review from my last two times yet so here goes. I have never eaten anywhere nicer, not have I ever experienced the immense hospitality of Tom and his partner who is the most wonderful chef. I was emigrating to the US and went here on my... More 

Was this review helpful? Yes 6
Dublin, Ireland
Top Contributor
538 reviews 538 reviews
97 restaurant reviews
418 helpful votes 418 helpful votes
5 of 5 stars Reviewed December 19, 2014

We had a great experience at Sabor Brazil. The staff are excellent and would do anything for you. Each course was amazing, presentation was incredible and there was a great variety of flavours. The restaurant itself has a lovely atmosphere and feels very personal as it is small. We had a voucher from Groupon which was well worth it. I... More 

Was this review helpful? Yes 6
Rome, Italy
4 reviews 4 reviews
3 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed December 18, 2014

A most wonderful experience from the olives & Prosecco through to the exquisitely presented desert. The service was flawless throughout, informative and attentive without even a hint of being overbearing. We went for the 7 course tasting menu and the attention given to the composition and presentation of each course, made it a spectacle from beginning to end. Allow yourself... More 

Was this review helpful? Yes 4
Dublin, Ireland
3 reviews 3 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed December 7, 2014

Lovely people great food. So much variety on the tasting menu. A taste extravaganza. Also plenty of food. Wonderful.

Was this review helpful? Yes 2
Sligo, Ireland
3 reviews 3 reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed December 5, 2014

I had a wonderful evening at Sabor Brasil recently. My dining companion was taken ill so I had to go alone but the staff could not have been more attentive. The food was amazing, each course was explained in detail by the waiter and there is no feeling of being rushed as you get in other restaurants. The place is... More 

Was this review helpful? Yes 3
Dublin, Ireland
Senior Reviewer
7 reviews 7 reviews
4 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed December 1, 2014

There's only one word for it 'fantastic'. Used a voucher and well work every cent, would be a bit pricey without it. We will definitely be back.

Was this review helpful? Yes 2
Dublin, Ohio
2 reviews
3 helpful votes 3 helpful votes
2 of 5 stars Reviewed November 28, 2014

Exceptionally nice staff could never make up for the very average but still most expensive fare in this restaurant..

Was this review helpful? Yes 2

Travelers who viewed Sabor Brazil also viewed

Dublin, County Dublin
Dublin, County Dublin

Been to Sabor Brazil? Share your experiences!

Write a Review Add Photos & Videos

Additional Information about Sabor Brazil

Address: 50 Pleasants Street - Off Camden Street, Dublin 8, Ireland
Phone Number: +353 1 475 0304
Location: Europe  >  Ireland  >  Province of Leinster  >  County Dublin  >  Dublin
Open Hours:
Sunday 6:00 pm - 12:00 am
Wednesday 6:00 pm - 12:00 am
Thursday 6:00 pm - 12:00 am
Friday 6:00 pm - 12:00 am
Saturday 6:00 pm - 12:00 am
Cuisine: Brazilian

Owners: What's your side of the story?

Register now for free — and start getting automatic notification of new reviews, responding to traveler feedback, adding new photos to your listing and much more.

Manage your listing

Questions & Answers

Questions? Get answers from Sabor Brazil staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?