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63 Tay Street

Certificate of Excellence
Scottish
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63 Tay Street, Perth PH2 8NN, Scotland
+44 1738 441451
Website
Today
6:00 pm - 9:00 pm
12:00 pm - 2:00 pm
Closed now
See all hours
Hours:
Tue - Sat 6:00 pm - 9:00 pm
Thu - Sat 12:00 pm - 2:00 pm
Dining options: Dinner, Lunch, Late Night, Reservations
Description: Perth���s 63 Tay Street is regularly billed as one of Scotland���s top...
Perth���s 63 Tay Street is regularly billed as one of Scotland���s top restaurants. Set in a typical imposing grey stone building, the small but perfectly formed dining room is pure elegance from soaring ceilings to polished wood floors. The menu is made up of British classics given a contemporary twist, so you���ll find your Aberdeen Angus served with an oxtail sauce and your Inverurie lamb rack, neck and shank may be served with traditional neeps, but you���ll also find chorizo mash on your plate. The use of fresh, local ingredients and fine produce sourced from further afield means that every dish promises to delight those tastebuds.
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TripAdvisor Reviewer Highlights

Read all 254 reviews
Visitor rating
  • 188
    Excellent
  • 40
    Very good
  • 14
    Average
  • 11
    Poor
  • 1
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4 of 5 stars
First class food.

This was my third visit, but the first accompanied by my wife. Given that she is a pescatarian, allergic to mussels, and with a deep loathing of coriander, we had advised the restaurant accordingly when we booked. In the event, as previously when I had dined there, the meal was excellent. In... read more

5 of 5 starsReviewed July 3, 2015
Stuart K
,
Anstruther
Good for:
  • Romantic
  • Entertaining clients
  • Special occasions
  • Local cuisine
  • Doing business
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254 Reviews from our TripAdvisor Community

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Date | Rating
  • English first
  • French first
  • Italian first
  • Any
English first
Anstruther
Level Contributor
18 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 stars Reviewed July 3, 2015 NEW

This was my third visit, but the first accompanied by my wife. Given that she is a pescatarian, allergic to mussels, and with a deep loathing of coriander, we had advised the restaurant accordingly when we booked. In the event, as previously when I had dined there, the meal was excellent. In particular, Chef had prepared a variation of his... More 

Was this review helpful? Yes
Perth, United Kingdom
Level Contributor
31 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 stars Reviewed July 1, 2015 NEW

Last night I visited the above restaurant in perth for a meal and a cooking demonstration which was expertly executed by chef Graham Pallister. The night started with water and drinks, followed by graham's Demonstration and a nice White Wine expertly chosen by Ralph. The restaurant was clean and tidy, and the waiting staff were extremely efficient at their job;... More 

Was this review helpful? Yes
kent
1 review
5 of 5 stars Reviewed June 30, 2015 NEW

My wife and I had lunch on 19th June. The food was excellent and the service first class. Definitely worth a visit when in Perth.

Was this review helpful? Yes
Dundee
Level Contributor
47 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 41 helpful votes
5 of 5 stars Reviewed June 22, 2015

We seem to be becoming regulars here for Lunch and for good reason! Ralph and his Team really do offer a superb service and positively enhance the superlative dishes delivered by Graeme Pallister, the Chef/Proprietor. This Restaurant deserves all the praise that it receives.

Was this review helpful? Yes 1
Aberdeen, United Kingdom
Level Contributor
17 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 stars Reviewed June 11, 2015

Lunched here today with my husband. I had seen the restaurant on Trip Advisor and read the reviews and menus. We were welcomed and seated straight away and offered menus and water. The menus offered 3 choices for each course and all looked great. We were offered a lovely Amuse Bouche of smoked haddock tartare with I think it was... More 

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Angus, United Kingdom
Level Contributor
14 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
4 of 5 stars Reviewed June 7, 2015

Went there on business with dad and fellow colleagues and we were given the set menu the food on the menu is stuff I've never been drawn to. However after looking at the other menus I really look forward to going back. The atmosphere was really relaxing and there was always plenty of room. The toilets even have little personal... More 

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Letham, United Kingdom
Level Contributor
22 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
5 of 5 stars Reviewed June 6, 2015

A 5 course meal with portions gradually increasing in size, a tomato & strawberry gazpacho, rabbit and asparagus, scallop, mushroom and onion risotto, open chicken pie with haggis and veg, chocolate pudding and almond ice cream washed down with fine wine and coffee with salted caramel, strawberry pastel and mini Swiss roll. The wow factor certainly there and small portions... More 

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Perth and Kinross, United Kingdom
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 stars Reviewed June 4, 2015

We dined here a couple of months ago and again recently. Just as lovely the second time. This is no budget restaurant but you get what you pay for. At £70 a head with wine, we found it good value for money. Each course was as delicious as the next. Beautifully presented and enough to satisfy as the flavours are... More 

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Perth, United Kingdom
Level Contributor
9 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 stars Reviewed May 28, 2015

A family birthday brought us to 63 Tay Street. It's quite a small restaurant, but is well set out with lovely views over the river towards Kinnoull Hill. The service was attentive without being intrusive - just perfect. The menu isn't vast, but what we ordered was completely delicious, beautifully presented and thoroughly enjoyed by all of us. Fine dining... More 

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Blairgowrie
Level Contributor
12 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 stars Reviewed May 27, 2015

It has been some time since my wife and I dined with at No 63 and we were looking forward to the evening. We asked two friends to join us who hadn't heard of the restaurant and to say we were absolutely delighted with the meal would be an understatement. Everything about the evening was an experience we won’t forget... More 

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Additional Information about 63 Tay Street

Address: 63 Tay Street, Perth PH2 8NN, Scotland
Phone Number: +44 1738 441451
Location: Europe  >  United Kingdom (UK)  >  Scotland  >  Perth and Kinross  >  Perth
Open Hours:
Tuesday 6:00 pm - 9:00 pm
Wednesday 6:00 pm - 9:00 pm
Thursday 6:00 pm - 9:00 pm  12:00 pm - 2:00 pm
Friday 6:00 pm - 9:00 pm  12:00 pm - 2:00 pm
Saturday 6:00 pm - 9:00 pm  12:00 pm - 2:00 pm
Cuisine: Scottish

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Restaurant Details

Location and Contact Information

  • Address: 63 Tay Street, Perth PH2 8NN, Scotland
  • Location: Europe  >  United Kingdom (UK)  >  Scotland  >  Perth and Kinross  >  Perth
  • Phone Number: +44 1738 441451

Price and Cuisine

  • Cuisine: Scottish

Restaurant Characteristics

  • Good for: Romantic, Entertaining clients, Special occasions, Local cuisine, Doing business

Description

Perth���s 63 Tay Street is regularly billed as one of Scotland���s top restaurants. Set in a typical imposing grey stone building, the small but perfectly formed dining room is pure elegance from soaring ceilings to polished wood floors. The menu is made up of British classics given a contemporary twist, so you���ll find your Aberdeen Angus served with an oxtail sauce and your Inverurie lamb rack, neck and shank may be served with traditional neeps, but you���ll also find chorizo mash on your plate. The use of fresh, local ingredients and fine produce sourced from further afield means that every dish promises to delight those tastebuds.
Open Hours
Tuesday
6:00 pm - 9:00 pm
Wednesday
6:00 pm - 9:00 pm
Thursday
6:00 pm - 9:00 pm
12:00 pm - 2:00 pm
Friday
6:00 pm - 9:00 pm
12:00 pm - 2:00 pm
Saturday
6:00 pm - 9:00 pm
12:00 pm - 2:00 pm

Questions & Answers

Questions? Get answers from 63 Tay Street staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?