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Wedgwood The Restaurant

267 Canongate | Royal Mile, Edinburgh EH8 8BQ, Scotland (Castle/Royal Mile/High St)
0131 558 8737
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Ranked #49 of 1,788 restaurants in Edinburgh
Certificate of Excellence 2013
Price range: $30 - $87
Sun - Sat 6:00 pm - 11:59 pm
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Restaurant details
Good for: Romance, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Neighborhood: Castle/Royal Mile/High St
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1,026 reviews from our community

89% Recommend
Rating summary
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Norwegian first
  • Portuguese first
  • Spanish first
  • Any
English first
Telford, UK
Top Contributor
50 reviews 50 reviews
25 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed April 19, 2014 NEW

This was an excellent meal. Superbly balanced flavours and presentation was great too. E.g. delicious venison meatballs accompanied with barley, sweet potato crisps and a butternut squash puree. MMMMmmm. So worth walking down the Royal Mile away from the hubbub, to try this restaurant.

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Bath, United Kingdom
5 reviews 5 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed April 15, 2014 NEW

My husband and I were planning a very small wedding (13 guests) and were initially just looking to book a table for dinner for after our ceremony. We went for a meal at the Wedgwood to test it out and were so impressed we stopped looking straight away. The food was excellent and the service was outstanding. The restaurant has... More

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1 review
5 of 5 stars Reviewed April 14, 2014 NEW via mobile

Lovely friendly restaurant, staff attentive but not overbearing. Food was superb, appropriate sized portions, good fusion of ingredients & colours to delight the senses. Would recommend it and plan to return soon.

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Newcastle upon Tyne, United Kingdom
1 review
5 of 5 stars Reviewed April 13, 2014 NEW

We went here for our first wedding anniversary and had an amazing time. The service was excellent and the food was outstanding! We were in the room downstairs which was cosy and intimate. Loved the lobster Thermidor creme brûlée, really unusual but tasted amazing and the duck was perfect! All in all we had a lovely wedding anniversary meal and... More

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Brighton, United Kingdom
2 reviews
3 of 5 stars Reviewed April 11, 2014

Our evening was spoilt by brash pushy waitress getting stroppy with us for taking our time to decide what wine and food we wanted. We had arrived 15mns early so to my mind should have plenty time to "settle in". She was rushed and tried rushing us. There was nothing pleasant about her attitude unlike the second waitress who eventually... More

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Senior Contributor
22 reviews 22 reviews
11 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed April 8, 2014

We chose the tasting menu with our friends and were not disappointed. Interesting combinations (the venison haggis a particular highlight), beautifully cooked and well presented. No rush surroundings with friendly and low key service - a real treat for a night out with friends.

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18 reviews 18 reviews
12 restaurant reviews
14 helpful votes 14 helpful votes
5 of 5 stars Reviewed April 8, 2014

Very welcoming staff, simple menu, I had the Venison which came with blue cheese , black pudding and rocket salad, absolutely amazing tastes on the tongue, I followed this up with the sticky toffee pudding with Chantilly cream, someone should write a poem about this, almost tempted to lick the plate, brilliant.

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Top Contributor
73 reviews 73 reviews
33 restaurant reviews
62 helpful votes 62 helpful votes
5 of 5 stars Reviewed April 7, 2014

We first came to Wedgwood a few years back shortly after it had opened. We now make it a definite stop on our itinerary whenever we're visiting Edinburgh. The quality of the food on our most recent visit was again superb - I had a delicious oxtail dish to start (the best starter I have had in a very long... More

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Clitheroe, United Kingdom
4 reviews 4 reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed April 7, 2014

Our second visit and I have to say even better than the first.we had the tasting menu which they have started this we had it with the paired wines. Every course was a delight and some interesting textures and flavours the wines choices were very good and service was first class.it just shows you can have a very good restaurant... More

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Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed April 7, 2014

I was in Scotland for 3-4 days and was recommended this place my a friend and it did live up to expectations. The venison I had was lovely and the haggis was nice, great way to impress people who haven't tried either venison or haggis. The lobster creme brulee was very interesting and tasty. The staff were a little occupied,... More

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