Good for: Romance, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Description: The Good Food Guide Midlands Restaurant of the Year for 2012, Edmunds Restaurant is set in stylish Brindleyplace - Birmingham city centre’s cultural hub. Surrounded by art galleries, theatres, evening venues & plenty of stylish bars, Edmunds offers a dining experience like no other in the area.Meticulously run by Chef Patron Andy Waters and his dedicated team, Edmunds provides a relaxed and refreshing approach to fine dining. The 40-seat restaurant offers a secluded escape from the daily rush or an evening's indulgence with friends, family, loved ones or colleagues. Andy previously ran Edmunds in Henley-in-Arden where it was awarded the coveted Michelin-star.Inspired by classical French methods and served simply, but effectively, the dishes at Edmunds push the boundaries each day to deliver a true dining experience for every customer, using some of the Midlands finest seasonal ingredients.