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The Wheatsheaf - Combe Hay

Combe Hay, Bath BA2 7EG, England
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Ranked #104 of 429 restaurants in Bath
Certificate of Excellence 2013
Price range: $50 - $84
Hours:
Tue 10:30 am - 4:00 pm
Thu - Mon 12:00 pm - 2:00 pm
6:30 pm - 9:00 pm
Cuisines: British
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Restaurant details
Good for: Families with children, Romance, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Lunch, Dinner, Reservations
Description: Named as a 'Rising Star' in the Michelin Guide 2008, The Wheatsheaf in Combe Hay - only 15 minutes from the centre of Bath – is hotly tipped to become one of the south west's top dining destinations. This award-winning restaurant overlooks the village of Combe Hay which is nestled at the southern tip of the Cotswalds, and was recently voted as one of The Times top 20 villages to live in. It goes without saying the food at The Wheatsheaf is spectacular. Head Chef Lee Evan has earned a stellar reputation for his modern British cooking, and signature dishes include the lasagne of Cornish crab, ginger and lemongrass foam; and the loin of venison served with apple and truffle risotto.
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77 reviews from our community

81% Recommend
    43
    20
    6
    5
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Any
English first
Bath, United Kingdom
1 review
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed March 8, 2014 via mobile

My partner booked a table here valentines day and it was romantically perfect. I've visited here once before, some four years ago and had an equally good experience. For me it's always felt like a special treat to come here. The food is fantastic, the wine list is lengthy and it's set in a quaint country village amidst a beautiful... More

Was this review helpful? Yes 1
Perth, Australia
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed January 19, 2014 via mobile

The thing that I really love about the food here is the fact that in normal pubs you might get one boring vegetarian option (some bland mushroom packed dish or similar) but this place has an entire vegetarian menu! I have eaten at the Wheatsheaf a couple of times now and the veggie meals have been of a consistently high... More

Was this review helpful? Yes 1
Bristol
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
6 helpful votes 6 helpful votes
1 of 5 stars Reviewed January 13, 2014

I visited for Sunday lunch with my partner and two friends on 12th January. Firstly to be fair they enjoyed their meat-based meals very much and had no complaints about the food whatsoever. However I am a vegetarian so I ordered the one vegetarian starter option and the one main option. The starter was a cauliflower soup (with the now... More

Was this review helpful? Yes 2
Senior Contributor
23 reviews 23 reviews
14 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed January 13, 2014 via mobile

Amazing lunch for my birthday, a perfect Sunday roast and well chosen wine and champagne. Thank you to all the attentive staff you made it special for me!

Was this review helpful? Yes 1
Bristol, United Kingdom
Top Contributor
56 reviews 56 reviews
49 restaurant reviews
41 helpful votes 41 helpful votes
5 of 5 stars Reviewed November 8, 2013

Off the beaten track and somewhere I, personally, would not find easy to locate, the Wheatsheaf probably relies on returning trade and personal referrals for the majority of its business and you can see why, as this is a place I would be happy to return to time and time again - so why wouldn't everyone else. The small country... More

Was this review helpful? Yes 1
Bristol, United Kingdom
Contributor
18 reviews 18 reviews
6 restaurant reviews
50 helpful votes 50 helpful votes
5 of 5 stars Reviewed November 6, 2013

The restaurant is on the outskirts of Bath, in a very picturesque location. We recently visited as a couple. I expected the food to be good, but it certainly exceeded our expectations. The dining experience is certainly very relaxed, which in my opinion enhances the experience. They also allow dogs into the venue. We had: Starters: - Scallops with pork... More

Was this review helpful? Yes 2
Bristol, England, United Kingdom
Contributor
12 reviews 12 reviews
6 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed October 8, 2013

This restaurant is about 20 minutes by car from Bath. Its well worth the journey. The Dinner is unusual,very well put together from fresh local items. I had scallops with belly of pork as a starterin a caulifloer reduction. The main course was venison with cherry sauce and faggot of venison shin( shin a little strong for my liking with... More

Was this review helpful? Yes 1
Bath
Contributor
16 reviews 16 reviews
14 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed October 6, 2013

I took my parents to The Wheatsheaf last night for dinner as it was a small family celebration and my mother has standards way above her station. The Wheatsheaf didn't disappoint and was once again 100% flawless. Great service, incredible food (all 3 courses and all 12 plates) and some much appreciated advice on the wine selection. They had a... More

Was this review helpful? Yes 1
Chongqing, China
Contributor
13 reviews 13 reviews
8 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed October 1, 2013

Have visited for both lunch and dinner, both for business and with family and friends. At the end of the day, certainly not the cheapest meal you can have, but certainly one of the best - the adage that "you get what you pay for" couldn't be truer. Beautiful setting, especially in the summer months (or days in the UK!)... More

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Fairfax, Virginia
2 reviews
5 of 5 stars Reviewed September 30, 2013

The cuisine was excellent. Quite a variety of quality, country, gourmet choices. The only thing we disliked was that the waiter offered fries rather than something more congruent with the meal.

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