We were going to start with drinks and a starter, but after eating the starter we decided that was filling enough and after that we went on to desert. All was very delicious and the wait staff was also very good.
Un bel equilibre ou tout le monde peut, le temps d'une soiree, s'evader autour du monde.
The Aviatic, now a wine bar, brings you a monthly rotation of 50 wines by the glass or bottle, which can be paired with the unique items on the menu. Every year, sommelier Charles L'Ecuyer brings 200-300 wines to customers. They are selected not only to be complementary to the chef's creations, but also because to give patrons a chance to explore the world. It's a perfect balance, allowing you to take a trip around the world in a single evening.