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Bouillon Bilk

1595 Boul Saint-Laurent, Montreal, Quebec H2X 2S9, Canada
514.845.1595
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Ranked #34 of 4,460 Restaurants in Montreal
Certificate of Excellence 2014
Cuisines: Contemporary
Dining options: Reservations, Late Night
32 visitor photos
Restaurant details
Dining options: Reservations, Late Night
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176 reviews from our community

92% Recommend
    121
    42
    7
    3
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Any
English first
Montreal
Top Contributor
185 reviews 185 reviews
133 restaurant reviews
116 helpful votes 116 helpful votes
5 of 5 stars Reviewed August 30, 2014 NEW

We were quickly seated. Room noisy but not intolerable, modern decor. Professional pleasant server. Not much wine under $60. foie gras starter to die for, small portion. Cuisine imaginative, some odd cpmbinations that work.Sweetbreads tempura fried, not greasy. My pea ravioli on bed of sliced lab ragout intense. Delicious desert shared. Portions French restaurant small, if you order multiple courses... More

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Linwood, New Jersey
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
4 of 5 stars Reviewed August 28, 2014 NEW

Behind the rundown store front is a wonder, combining great flavors and interesting combinations. The staff was knowledgeable, friendly and very accommodating.

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Montreal, Canada
Contributor
15 reviews 15 reviews
8 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed August 17, 2014

The food tastes heavenly and they keep changing their menu so each time you go there you get to experience very very good food. The portions are not a lot so that is the only negative thing about this restaurant.

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Oakville, Canada
Top Contributor
67 reviews 67 reviews
21 restaurant reviews
67 helpful votes 67 helpful votes
4 of 5 stars Reviewed August 7, 2014

We were there on a Sunday night, still the restaurant was busy. The decor is pleasantly modern, but unfortunately the noise travels too well in this space. We were sitting by the window, but we could not hear the person across the table. That was our main disappointment. The food was superb: beautiful presentation, perfectly cooked crisp vegetables. Being a... More

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aptos,ca
Contributor
16 reviews 16 reviews
8 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed August 5, 2014

Bouillion Bilk was a fun inventive restaurant. Not a restaurant you might pass as a traveler, but what a find. We especially enjoyed out main courses and an exquisite dessert.

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New York City, New York
Top Contributor
74 reviews 74 reviews
26 restaurant reviews
40 helpful votes 40 helpful votes
5 of 5 stars Reviewed July 30, 2014

We started with the oysters which were amazing and fresh. The mignonette was made with rhubarb. It was delicious and unusual. That was the tone for the whole meal. Lobster, duck and scallops were all perfectly cooked and accompanied by mouses gelles and crunchy bits that were all tasty and interesting. Some combinations worked brilliantly , others were just interesting.... More

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Yarmouth, Maine
Senior Reviewer
8 reviews 8 reviews
5 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed July 27, 2014

Food and service were impeccable. Liked the modern design elements. Our friends are vegetarian and they may the ravioli without the lamb (some places don’t go that far to accommodate). Overall, the entrees and mains were really awesome. Much better value than Torque!, although that was a special place. I’d return here for sure on my next Montreal visit.

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Montreal, Canada
Senior Reviewer
9 reviews 9 reviews
6 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed July 27, 2014

Nice menu, good wine list, staff was professional. Overall well worth the price. We will definitely go back.

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Amherst, Massachusetts
Senior Reviewer
10 reviews 10 reviews
8 restaurant reviews
8 helpful votes 8 helpful votes
3 of 5 stars Reviewed July 24, 2014

I agree with other reviewers that the cuisine is inventive--although sometimes overly fussy (a superb Hamachi appetizer was not enhanced by the intense tastes of the accompanying raspberries and blackberries. The service is terrible: interminable waits between courses, indifferent and inattentive wait staff. And unreasonably high prices.

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Montreal
Contributor
17 reviews 17 reviews
13 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed July 23, 2014

If you love French food, you absolutely must visit bouillon bilk. I've been here several times and was never once disappointed. The service is attentive. The oysters were great. The cavatelli rabbit lemon appetizer was amazing. Every dish I've had was great. I especially loved dessert, fresh baked cookies.

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