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Murray Street - Kitchen/Wine/Charcuterie

110 Murray Street, Ottawa, Ontario K1N 5M6, Canada (Byward Market Area)
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Ranked #25 of 2,094 restaurants in Ottawa
Certificate of Excellence 2013
Price range: $25 - $99
Cuisines: Contemporary, Canadian, Gastropub, Wine Bar
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Restaurant details
Good for: Romance, Local cuisine, Outdoor seating, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Neighborhood: Byward Market Area
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186 reviews from our community

83% Recommend
Rating summary
Date | Rating
  • English first
  • French first
  • Italian first
  • Portuguese first
  • Any
English first
Montreal, Canada
14 reviews 14 reviews
13 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed April 21, 2014 NEW

A nice restaurant with the speciality of pork and charcuterie. My foods was very good and a bit fat (as expected) but well done and the portion was sufficient for one person and not too much.

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Ottawa, Canada
17 reviews 17 reviews
14 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed April 18, 2014 NEW

First time I went to Murray Street restaurant because a friend of mine was interested in trying quite an exotic dish: a pig's head. Since then it has been a place I have visited over and over again for countless dinners. Recently I started working within a walking distance from this place so whenever I feel like I need a... More

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Senior Contributor
31 reviews 31 reviews
19 restaurant reviews
15 helpful votes 15 helpful votes
5 of 5 stars Reviewed April 15, 2014 via mobile

We recently ate here and had a great meal. The beef rib was absolutely melt in your mouth delicious, they had good wine by the glass and the service was excellent. Would definitely return when I go back to Ottawa.

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1 review
5 of 5 stars Reviewed April 6, 2014

We decided to add Murray Street to our Ottawa food porn tour as we came across some reviews here that made me curious. We had been in the area for 3 days when we decided it was time to make our way. Exquisite proportions, delicious tastings, local brews and friendly service now have us hooked. Definitely a site to make... More

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Quebec City, Quebec
Top Contributor
53 reviews 53 reviews
28 restaurant reviews
28 helpful votes 28 helpful votes
4 of 5 stars Reviewed April 5, 2014

I was part of a business group of about 12 guests. Located in the trendy market area, the decor is "folky bistro". Service was outstanding as our waitress easily coached our wine or beer orders, accommodated our precisions and suggested off-menu alternatives. Small plates are creative and a perfect appetizer - nice to share a few. I had the braised... More

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Bracebridge, Canada
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed March 22, 2014

What a great restaurant. We visit Ottawa a few times a year and am so thankful we found this gem. From the moment we walked in the door the staff made us feel like old friends. The food was unbelievable and the atmosphere was great. Highly recommend.

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Ottawa, Canada
2 reviews
5 of 5 stars Reviewed March 17, 2014

This is the place to go wether you are looking for dinner, snacks, or a late night treat. The kitchen is open until the bitter end, welcoming those who may need some sustenance after a night of drinking or industry folks who want to enjoy some good eats after a night of work. The food is spot on...The cocktails are... More

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15 reviews 15 reviews
9 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed March 9, 2014

Reminded me of the great restaurants that Montreal has that celebrate winter and do a lot of root vegetables and braised meats. We liked everything but standouts were the poutine, the root vegetable and mushroom dishes. Duck was tasty as we'll and perfectly prepared. In fact, that poutine compares to my other favourites: the lobster poutine at Garde Manger and... More

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Senior Contributor
24 reviews 24 reviews
13 restaurant reviews
53 helpful votes 53 helpful votes
5 of 5 stars Reviewed March 8, 2014

stopped by at quarter to ten in the evening. We were greeting immediately, and served by a really nice waiter. The food was fantastic. I had the Fred pig's plate and my friend, the Dan's beef. Both were very tasty, a good size and left us wanting more. We finished the evening by sharing the Smores dessert....just great!

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Ottawa, Canada
5 reviews 5 reviews
3 restaurant reviews
5 of 5 stars Reviewed March 4, 2014

There always seems to be a duck dish on the menu and I invariably gravitate towards it. I've eaten here many times and each meal elicits a similar reaction after the first bite.....eyes rolling to the back of your head and your toes curling in delight. Eat here!

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