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Dong Nai

Princess street, Kingston, Ontario, Canada (Waterloo Village)
613 544 7729
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Ranked #60 of 353 restaurants in Kingston
Price range: $10 - $15
Neighborhood: Waterloo Village
Most recent review
- Jul 31, 2014
Restaurant details
Neighborhood: Waterloo Village
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18 reviews from our community

88% Recommend
    10
    6
    1
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Kingston, Canada
Reviewer
3 reviews 3 reviews
5 of 5 stars Reviewed July 31, 2014

Doesn't look like much from the outside, but the food is excellent. Fast and friendly service, great food, great price.

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Napanee, Canada
2 reviews
3 of 5 stars Reviewed June 6, 2014

Dong Nai is probably one of the few Vietnamese restaurant I frequent. It has changed owners several times from sibling to sibling until recently to a non-Vietnamese owner. It has average PHO, the Vietnamese specialty noddle soup, given that it lacks all the necessary herbs you usually get from restaurant in main cities (Toronto, Ottawa, Montreal). Do not drink the... More

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Kingston, Ontario, Canada
Contributor
19 reviews 19 reviews
19 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed March 30, 2014

I think this place is often overlooked, because there hasn't been a lot of money invested in advertising and having a fancy sign. I frequent several Vietnamese restaurants in Kingston. One night, on a hunt for some Pho- I stumbled into Dong Nai to give it a try. Pho broth is quite good. Their meat (beef) is probably the best... More

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Montreal, Canada
1 review
5 of 5 stars Reviewed March 13, 2014 via mobile

Love the food and prices here! A must try if you're in Kingston. Generous portions of food for cheap price when compared to a lot of the other places in Kingston. Amazing pho here if you're a pho lover like me ;)

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Kingston, Canada
Senior Reviewer
10 reviews 10 reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed September 8, 2013

Our go to spot for Pho and Vermicilli. We usually do take out - ready within 10 minutes. The service is always fantastic, very cheerful and helpful in making suggestions. The price is also bang on!

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Petawawa, Canada
Senior Contributor
28 reviews 28 reviews
21 restaurant reviews
7 helpful votes 7 helpful votes
2 of 5 stars Reviewed July 24, 2013

Reading the reviews on the site I was expecting great things. I even went with the Pad Thai so lauded about. Unfortunately I was sorely dissapointed. The Tofu was virtually inedible, and the rest was merely passable. I also tried the samosa's to see if it was just the pad thai. The Samosa's seemed like they were purchased frozen and... More

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Kingston, Ontario, Canada
Contributor
14 reviews 14 reviews
11 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed April 20, 2013 via mobile

I've been there several times now after recommendation... When I first saw it I thought.. oh god...but..it was 10 minutes till close and they still let us eat... each time since they have wowed me... food is always hot fresh and great value. On there menu they have gluten and MSG free food which isnt offered much in Kingston. I'd... More

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Ottawa, Canada
Top Contributor
94 reviews 94 reviews
29 restaurant reviews
72 helpful votes 72 helpful votes
5 of 5 stars Reviewed March 19, 2013

Too many excellent dishes to say which is the best. But excellent food, and generous portions. Good for the student budget or for dad

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Kingston, Canada
Top Contributor
147 reviews 147 reviews
115 restaurant reviews
518 helpful votes 518 helpful votes
5 of 5 stars Reviewed January 9, 2013

The very VERY best Pad Thai in Kingston!! I've given up trying it at any other restaurants in Kingston because without a doubt, Dong Nai serves the very best.

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Mid-state NY
Contributor
13 reviews 13 reviews
13 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed November 16, 2012

Have had their hot and sour soup plus cha gio for lunch, and it was decent, even pretty good. Another time I had lemon grass chicken and it was pretty non-descript. I had to add spices at my table to make it taste like much of anything.

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