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La Campana

rue de la Resistance, 83830 Bargemon, France
+33 (0)4 94 76 63 15/ 06 21 55 14 87
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Ranked #1 of 7 restaurants in Bargemon
Certificate of Excellence 2014
Dining options: Reservations, Late Night
12 visitor photos
Restaurant details
Dining options: Reservations, Late Night
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76 reviews from our community

90% Recommend
Rating summary
Date | Rating
  • Danish first
  • Dutch first
  • English first
  • French first
  • Italian first
  • Spanish first
  • Any
English first
Senior Contributor
40 reviews 40 reviews
19 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed July 3, 2014 via mobile

A warm welcome and delicious food with imaginative flavours. We sat out on a balmy evening and enjoyed the ambience, along with the rose wine and the lamb from the wood burning stove.

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Norwich, United Kingdom
4 reviews 4 reviews
5 of 5 stars Reviewed June 26, 2014

I had a marvellous special of the day, a serving of three delicately prepared types of fish with a surprising and delicious creamy passion fruit sauce and a crunch like spice topping. Unlike me, the taste was so good I bypassed a dessert and went straight for espresso and nightcap. The restaurant has a great 'ambience internationale' bringing the residents... More

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Melbourne, Australia
5 reviews 5 reviews
4 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed June 15, 2014

The friendly greeting and laid back style of this restaurant is just perfect for Bargemon. The food is great value and the wood fired open oven gives great flavour to meats. The house rose served in carafes is great value and you simply cannot go wrong with anything on the menu - it's all really good simple food and good... More

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Derby, United Kingdom
Senior Contributor
39 reviews 39 reviews
19 restaurant reviews
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed June 3, 2014

La Campana deserves its rating as the best restaurant in Bargemon because it gets everything right; the food, the service, the atmosphere, and the price is not bad either. The menu is short - as it should be - and is focused around the use of the wood-fired oven/grill which Nico uses with great expertise in the heart of the... More

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Senior Contributor
25 reviews 25 reviews
15 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed June 1, 2014

Had Sunday lunch with M. Nico today and loved both his food and the friendly welcome (neither regularly on offer in other Côte d'Azur restaurants...) The chèvre salade and mozarella starters were lovely, as were the Khmer chicken and pavé de porc but even better was the jovial welcome which, above everything, will make us return!

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Bargemon, France
19 reviews 19 reviews
17 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed May 14, 2014

We go fréquently to Nico And enjoy the best expérience in Provence! Excellent creative dishes, great atmosphère, very good music, lots Of humor and we can arrive very late in this very busy place! We own a B&B de charme in bargemon, mas la Jaina And we are always looking for the best in the area!!!

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5 reviews 5 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed August 30, 2013

The food was eloquently thought up. the owner spends his winters in tahiti, which told with the tuna in coconut starter, unusual and sumptious. the delicate balance of the dish washed down with fine rose made for a happy start to the meal. the portions were generous and served with grace. the main course however was smashed onto the wood... More

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Copenhagen, Denmark
2 reviews
4 of 5 stars Reviewed August 28, 2013

What an unforgettable dinner experience! We were there twice in our a week stay at Bargemon. The owner/chef is superb with making delicious dinner. We tried the fish and the lamb dishes and they were awesome. Try to sit by the bar where you can watch the chef does his magic with the food. You will be amazed by his... More

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2 reviews
2 helpful votes 2 helpful votes
3 of 5 stars Reviewed August 10, 2013 via mobile

The food served to us was of good quality albeit from a limited menu. The presentation was good and portion sizes as expected. Having said this, one particular waitress was rude, abrasive and inattentive. When we were finally given the bill she rudely informed us that credit cards are not accepted, something that had not been brought to our attention... More

Was this review helpful? Yes 1
15 reviews 15 reviews
13 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed July 27, 2013 via mobile

I had local goats cheese to start, OH had prawn and salmon salad. Then I had leg of lamb and his nibs had the entrecôte. Local wine, lovely and inexpensive. Bargeman is a charming friendly place, would definitely recommend this wonderful eatery.

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