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Quique's Place

Behind Deborah's. Next to the General's., Ixtapa, Zihuatanejo, Mexico
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Ranked #19 of 71 restaurants in Ixtapa
Cuisines: Mexican
Dining options: Late Night
14 visitor photos
Restaurant details
Dining options: Late Night
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34 reviews from our community

85% Recommend
    20
    9
    2
    2
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Spanish first
  • Any
English first
Holland, Michigan
1 review
5 of 5 stars Reviewed March 29, 2014

The service and food are excellent as well as the servers love to put on a show while making at your table their famous flaming shrimp and for desert, their flaming banana.

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Winnipeg, Manaitoba, Canada
Senior Contributor
26 reviews 26 reviews
12 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed February 21, 2014

We had the house shrimp. The show in making it is worth the trip to find it! Delicious. Well priced. Nice serving staff, although run off their feet the night we were there. The caesar salad was also delicious and so was the lobster bisque my husband ordered. This was my favourite meal in Ixtapa. I had different favourites in... More

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Eveleth
Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed February 10, 2014 via mobile

After eating here a number of times in the past couple years since Lalo opened it up, we were wary of the change to Quique's. No worry, still great food and good service. Our party of six ordered a variety of entrees and it was all good. Young Eduardo spoke excellent English and did a nice job preparing the shrimp... More

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Spokane, Washington
Senior Reviewer
6 reviews 6 reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed February 9, 2014

This place changed hands but much of the menu remains the same. The House Shrimp and the Coconut Shrimp are devine. We ate here three times on our two week trip. The staff is great and friendly. The food is fresh. The margaritas pack a punch (unless you go for the free one they offer. It is worth it to... More

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Victoria MN USA
Top Contributor
163 reviews 163 reviews
87 restaurant reviews
79 helpful votes 79 helpful votes
4 of 5 stars Reviewed March 17, 2013

If you are not worried about calories, try the Camarones (Shrimp) de Lalo. They will cook it table side and add the secret ingredients in front of you. If you like a rich creamy sauce, then it is worth the calories. The spinach salad was also very good. Many people love the salmon, but we did not try it. Service... More

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Campbell River, Canada
Senior Reviewer
10 reviews 10 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed March 16, 2013

Ate here three times - obviously they want you to order their signature dish - which I forget the name of - but is shrimp with brandy and cheese sauce - we didn't have this as looked far too rich. Had garlic shrimp once and their lobster twice - lobster slightly overcooked but good value. My husband always had their... More

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Wisconsin Rapids, Wisconsin
Contributor
17 reviews 17 reviews
12 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed February 27, 2013

We had the Almond Churney Mahi Mahi, it was excellent. The service was great, not a problem. Don't think twice about eating here. I believe everything would be good on the menu.

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Winnipeg, Canada
Contributor
12 reviews 12 reviews
10 restaurant reviews
13 helpful votes 13 helpful votes
3 of 5 stars Reviewed February 27, 2013

This place is just ordinary,food is ok but not exceptional.The place has no atmosphere and the wait staff are below average.They do try to pass off their fish as more expensive cuts.The fish they serve is anything but what they claim it is.For a better experience go to Mama Norma's and Deborah.

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Winnipeg, Canada
Top Contributor
65 reviews 65 reviews
29 restaurant reviews
96 helpful votes 96 helpful votes
2 of 5 stars Reviewed February 24, 2013

The thick-cut Mahi Mahi steak described for 99 pesos turned out to be some other fish filet. 1/4" thich, and I was charged 150 pesos. The waiter says, "oh sorry, sometimes he gets confused". I still had to pay the 150 pesos. They also said Margaritas were 2 x 1. A small margarita should not cost 80 peso's! Not at... More

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Snohomish, WA
Contributor
14 reviews 14 reviews
10 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed February 21, 2013

we had the special three fish dish with red snapper, salmon and sea bass and it was scrumptious it was so well done that it melted in my wifes mouth the steak and LaLo's shrimp was also wonderful very good waiters and cooks and very pleasant atmosphere I would recommend it to everyone

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