Two of our party had the fish encrusted in salt and they both raved about it. I had a delicious pasta dish which had just the right amount of sauce and another person had the osso bucco. Everyone loved their meal. They also serve pizza on Sundays cooked in their wood fired oven. To my mind this is the best... More

My husband and I were in SMA for a weeklong cooking school. We dined early in the week. We found the food to be wonderful. Having Quail and a Octopus appetizer. Fish of the day and a chicken dish. The service was poor, the waitstaff seemed bothered to wait on us. The gal that brought the tasty bread could not... More

I felt so sad that I had eaten too much for lunch when we went to dinner here. I could only handle two appetizers but both were delicious and a nice break from all Mexican food. Lovely ambiance and good service.

Our expectations were very high based on what we had be told. At fist glance the menu was good, brief and balanced with a good choice for most people. The service staff also seemed to be between poor and acceptable and the wine list varied enough in variety and price to suit most pallets and wallets. Our big issue was... More

The restaurant is smart and elegant, the service staff lack experience but the food is excellent. We sampled a delicious salad, the pork ossobuco and the lamb chops with a beautiful complimentary bread basket. I would have given this restaurant an excellent but I like to have drink when I dine out and at 85 pesos (the cost of a... More

Mivida or Mi Vida (Hernandez Macias 97, Centro, San Miguel de Allende (SMA), Gto., tel. 415-152-7482, e-mail: info@mividarestaurant.com, web: www.mividarestaurant.com). We went because we had heard good things and looking into the restaurant, it looked nice. Unfortunately the main room was being used for a special wine pairing dinner (and the service later in the evening suffered). We sat near... More

I ate here several times after they first opened (I was living here) and thoroughly enjoyed the experience. I ate here again last Dec/Jan and again on Jan 1, 2013. The last time a friend and I stopped in for an appetizer and drinks, We both had the Quail appetizer on their version of a camote. It was totally satisfying.... More

Just dined here the other night and the food was fantastic. Salad (very fresh ingredients, interesting combination, tasty vinaigrette), and pasta (spinach ravioli were some of the best I've had) both excellent and a nice wine selection. The one caveat is that the service was lacking - the hostess was slightly less than professional and the wait staff was not... More

Freshly prepared, delicious with the highest quality ingredients , the pasta here are made fresh everyday !!! Thumb up for Davide and Greta , the two are certified Le Cordon Blue chef. You won't be disappointed at Mi Vida .