Picture this -- Christmas dinner on the veranda at a beautiful hacienda. Excellent food, service, and surroundings. We started with sopa de Lima, and ceviche, mixed greens salad with roasted beets and oranges for appetizers. Entrees were special filet of salmon, sesame crusted tuna, and beef filet. We splurged on dessert of key lime pie, flan, apple crisp, and chocolate... more

What a great place! I had read about it in Food and Wine a few years back, and actually cut out and kept the article. We took a weekend trip up to Merida from the Riviera Maya in March, and stayed at the hotel. Dinner was wonderful! The restaurant is grand, super high ceilings, elegant bar with a piano. We... more