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CASA TOMAS

CALDERON DE LA BARCA #95, Guadalajara 44130, Mexico
36155652
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Ranked #118 of 486 Restaurants in Guadalajara
Certificate of Excellence 2014
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Price range: $25 - $100
Hours:
Sun - Mon 1:30 pm - 5:30 pm
Tue - Sat 1:30 pm - 11:30 pm
Cuisines: Spanish
More restaurant details
Restaurant details
Good for: Doing business
Dining options: Reservations, Late Night
Dining style: Casual Elegant
Cross street: Av. Lopez Cotilla & Av. Vallarta
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47 reviews from our community

Visitor rating
    23
    16
    4
    3
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Italian first
  • Spanish first
  • Any
English first
Reviewer
3 reviews 3 reviews
3 restaurant reviews
2 of 5 stars Reviewed August 6, 2014

After reading all the wonderful reviews about this partular restaurant, my mother and I decided to try it. I have been to Spain and live in the city of Chicago where excellent Spanish food is served. The experience at this place was good and bad. The staff and waiter was amazing. Extremely attentive, caring, and knowledgeble. The wine selection was... More

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Senior Reviewer
6 reviews 6 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed May 25, 2013

Best fish I've ever had. Outstanding service and food. Enjoyed having the chef personally inquire about our dining experience.

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Ajijic, Mexico
Top Contributor
55 reviews 55 reviews
23 restaurant reviews
58 helpful votes 58 helpful votes
5 of 5 stars Reviewed August 23, 2012 via mobile

This was our first time at Casa Tomas and everything - food, service, ambiance - was terrific. I had the duck confit which was " melt in your mouth" good. Next time I will try some of their fish or seafood. Highly recommended.

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Guadalajara, Mexico
Senior Contributor
26 reviews 26 reviews
21 restaurant reviews
15 helpful votes 15 helpful votes
5 of 5 stars Reviewed June 17, 2012

Casa Tomas is in a nice old Colonial building with a great wrap-around covered terrace. It a first class operation in every way. Attentive and courteous waiters, excellent chefs who take great pride in what they put in front of you. We've been here many times and even hired two of their chefs to cater a private birthday party in... More

Was this review helpful? Yes 1
Ajijic
Senior Contributor
27 reviews 27 reviews
15 restaurant reviews
17 helpful votes 17 helpful votes
4 of 5 stars Reviewed April 9, 2012

Food is fabulous seafood they really know how to cook, service is excellent and a different varied menu, good wine list pleasant surroundings. My wife and I have been a couple of times and will be going again which says it all.

Was this review helpful? Yes 1
Canada
Top Contributor
236 reviews 236 reviews
166 restaurant reviews
125 helpful votes 125 helpful votes
4 of 5 stars Reviewed January 11, 2012

We had a wonderful meal prepared by Chef Tomas on our first visit to the restaurant. Lovely baby calamari, marlin flautas, and seabass prepared two ways. Excellent service, the seafood was cooked perfectly (probably the best marlin dish I've had in Mexico so far as it can be dry at times, and the flautas were moist on the inside with... More

Was this review helpful? Yes 2
Guadalajara, Mexico
Top Contributor
104 reviews 104 reviews
45 restaurant reviews
56 helpful votes 56 helpful votes
5 of 5 stars Reviewed August 1, 2011

I live in Guadalajara and this is one of our favorite restaurants. Chef is very creative.

Was this review helpful? Yes 2
Guadalajara, Mexico
Top Contributor
64 reviews 64 reviews
56 restaurant reviews
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed April 9, 2011

Casa Tomas is unpretentious. The focus is the food and not the ambience. And it shows in spades. It is the only restaurant in GDL that offers fresh baja oysters ( as well as mussels and clams) . I understand they are flown in daily from Ensenada. They taste mostly like the PEIs full of seafood aroma. Other seaplates are... More

Was this review helpful? Yes 3
Tlaquepaque
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed July 28, 2010

I tried this once with my gf. The food was tasty but the portion was small as is the style in fine restaurants. The service was good and price-wise the place wasn't too bad. I could visit the restaurant again. My girlfriend wasn't too impressed and said she wouldn't.

Was this review helpful? Yes 1
guadalajara
Top Contributor
116 reviews 116 reviews
94 restaurant reviews
62 helpful votes 62 helpful votes
5 of 5 stars Reviewed October 11, 2009

We had a wonderful lunch today at Casa Tomas. The seafood ceviche was outstanding, not to mention the day's special, a fabulous fish with tomatillo and green apple, cooked to perfection. We suggest this dish to be part of the everyday menu! We will definitely go back many times! Our congratulations to chef and owner Tomas Fernandez! It is open... More

Was this review helpful? Yes 1

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