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Guanahani Restaurant & Bar

Bohio Dive Resort, Cockburn Town, Grand Turk
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Cuisines: Caribbean
Dining options: Reservations
7 visitor photos
Restaurant details
Dining options: Reservations
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56 reviews from our community

91% Recommend
    41
    10
    4
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Reviewer
4 reviews 4 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed June 21, 2014

Stumbled upon this restaurant while tracking down the dive shop to get our tanks filled. We happened into the office and met Eureka, who was so engaging and warm while sharing what she was cooking up for dinner we decided to spend our Summer Solstice evening at the Guanahani. The Food - a beautiful buffet with main entree. We opted... More

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California
Contributor
16 reviews 16 reviews
12 restaurant reviews
14 helpful votes 14 helpful votes
5 of 5 stars Reviewed June 1, 2014

We lived the restaurant at Bohio Resort. The variety was wonderful wonderful since on GT most places offer the same items. The pizza was surprisingly good along with burger night. We had delicious blackened snapper, nice change from grouper offered in every restaurant. The BBQ on Saturday was much better than Osprey's on Sunday and Wednesday. The staff was helpful... More

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northampton
Senior Contributor
28 reviews 28 reviews
19 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed May 7, 2014

What a location! We stayed at the Osprey but walked down to the Bohio for dinner one night. I can't remember our waitress's name but she was super friendly and went above and beyond. The drinks were yummy, the appetizers were delicious, salads were ok. I would def. recommend you try this place! The view was simply amazing.

Was this review helpful? Yes 1
Grand Turk
Senior Contributor
27 reviews 27 reviews
14 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed April 26, 2014

Had the curry chicken and curry vegetables, we shared and it was delicious. Best Indian meal I've had in a long while. Menu has wide range of choices. Also love the lamb rack, to die for. Outdoor seating on a deck overlooking a great beach. Sunsets over the water.

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NY
Top Contributor
100 reviews 100 reviews
33 restaurant reviews
72 helpful votes 72 helpful votes
3 of 5 stars Reviewed April 22, 2014

Tries to be too fancy, with hefty prices and an emphasis on the imported and foreign—might be better to perfect the preparation of every available local seafood. Too many dogs on the premises, begging at the tables, barking at patrons coming and going and harassing the local donkeys. Service was slow and not particularly attentive. I didn't enjoy the experience... More

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Ontario
Senior Reviewer
10 reviews 10 reviews
4 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed January 20, 2014

We went to this restaurant on January 11 half an hour after arriving at our accomodations. I had read about the famous barbecue night so we wanted to check it out. We showed up with no reservations. The barbecue had been moved inside due to a threat of rain but we were told they could set us up on the... More

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Toronto
Senior Contributor
37 reviews 37 reviews
24 restaurant reviews
43 helpful votes 43 helpful votes
4 of 5 stars Reviewed January 17, 2014

We spent our first lunch here and had Christmas dinner as well. Lunch was nice but the service is slow and not attentive at all. My wife had to go to the bar to get a slice of lime to go with her drink. I know it's the Caribbean but the Guanahani bills itself as the premier restuarant on the... More

Was this review helpful? Yes 1
Atlanta, Georgia
Senior Contributor
35 reviews 35 reviews
16 restaurant reviews
17 helpful votes 17 helpful votes
4 of 5 stars Reviewed January 5, 2014

The Conch fritters were to die for and so was the grouper. The snapper...not so much. They have the best keylime pie my husband has ever eaten. Really the two things to be aware of is the price and how long it takes to get the food... island time x 3.

Was this review helpful? Yes 1
Whitby, Canada
Reviewer
4 reviews 4 reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed October 14, 2013

I've made my fourth visit to Grand Turk and enjoy it more each time. The food at Guanahani is exceptional and the portions challenge even the heartiest of appetites. I've had one of my most enjoyable steak dinners prepared by Chef Jorika at the Guanahani. The staff is both friendly and accommodating and always quick with a smile. I'll be... More

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Atlanta, Georgia
Senior Reviewer
6 reviews 6 reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed September 20, 2013

The quality and taste of the food was exponentially better than anywhere else we ate. Come hungry as the portions are huge and you don't want to miss a bite. Jorika is a talented chef with quite a variety of selections from conch fritters to pizza to rack of lamb to lobster to steak. Desserts are nothing to skip if... More

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