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Pirate's Point Dining Room

993, Little Cayman
948-1010
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Dining options: Reservations
Most recent review
- Sep 13, 2014
Restaurant details
Dining options: Reservations
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32 reviews from our community

Visitor rating
    28
    2
    1
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Danish first
  • English first
  • Any
English first
1 review
5 of 5 stars Reviewed September 13, 2014 NEW

Amazing food!!!!! Super quality and highly-nuanced prep. The chef and staff at PP are the most guest-focused group of folks I have seen in memory. It really was "all about us". If we wanted it, they provided it. First rate operation!!!

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Chicago, Illinois
Top Contributor
53 reviews 53 reviews
27 restaurant reviews
33 helpful votes 33 helpful votes
5 of 5 stars Reviewed December 30, 2013

This was one of the most fun dinners I have ever had, anywhere. It began with a cocktail party in the owner's living room. There were about 25 of us. Handmade sushi, cheeses, and island delicacies were on silver trays scattered throughout the room. rum cocktails were served and after about 20 minutes, everyone in the room had become best... More

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Armstrong, Canada
Senior Reviewer
10 reviews 10 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed October 19, 2013

We had a great meal here. Lovely atmosphere although not a lot of room. They seat you with other people at a table and it is interesting to meet some of the other people there. Quite pricey.

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Decatur, Alabama
Senior Contributor
28 reviews 28 reviews
11 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed July 19, 2013

Marc, at Paradise Villas helped us make reservations. Martha picked us up and drove us to Pirates Point. It was a unique experience for us. You make your drinks at the bar and pay when leaving on the honor system. The room was filled with an eclectic collection of "beach art" and had a home-like feeling. We sat with Catherine... More

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Virginia Beach, VA
Top Contributor
61 reviews 61 reviews
41 restaurant reviews
50 helpful votes 50 helpful votes
5 of 5 stars Reviewed April 22, 2013

In addition to all the raving the other reviewers provide, I will add that Jeff is also helpful with gluten free. He made gluten free gravy for chicken and mashed potato night. For sushi night he made us special potatoes and broccoli as we could not eat the noodles. The sushi, especially the lion fish, was superb. The place is... More

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MA
Contributor
16 reviews 16 reviews
9 restaurant reviews
21 helpful votes 21 helpful votes
4 of 5 stars Reviewed April 21, 2013

All the meals were buffet meals but as good as you can find in any upscale restaurant and plenty of food and choices for all. We liked the lunches the best but breakfast and dinner had great food and surprises too. A couple of the dinners were oddly comfort food (i.e. grilled Chicken and mashed potatoes) which wasnt expected for... More

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Portland, Oregon
Top Contributor
83 reviews 83 reviews
46 restaurant reviews
28 helpful votes 28 helpful votes
5 of 5 stars Reviewed April 10, 2013

It's hard to imagine that world class chefs have taken residence on an island only ten miles long, but that's the fact. I had the pleasure of having two wonderful meals that were simply beyond delicious. Everything is entirely hand made from scratch in their kitchen and bakery. What makes this so remarkable is that this Gladys Howard has an... More

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Tiburon, California
Senior Contributor
29 reviews 29 reviews
12 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed March 29, 2013

I gained 5 pounds after a week of eating breakfast, lunch, and dinner at Pirates Point. The food is absolutely delicious, copious, and varied. Something new was served at every meal. If you aren't staying at Pirates Point, definitely make a reservation to have a meal with Gladys and the rest of the crew while you're on Little Cayman. It'll... More

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NY
Top Contributor
53 reviews 53 reviews
43 restaurant reviews
52 helpful votes 52 helpful votes
5 of 5 stars Reviewed December 6, 2012

Having stayed at PP many years ago, we had to have dinner while staying at a condo this trip. Be sure to reserve, in that seats are probably limited, providing for resort guests. We were fortunate enough to go an the famous Friday Tuna Night. It begins in the intimate bar area, where Jeff unveils his array of sushi, probably... More

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Boyne City, Michigan, United States
Reviewer
3 reviews 3 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed November 30, 2012

I could write for days on the food and the service the two head chefs are the greatest, nicest (and fun) people you will meet...They take so much pride in the work and they go so far overboard to work with everyone, no matter what their needs are.. Staff assists them and completes the experience...simply put OUTSTANDING and the best... More

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