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Next Course

Certificate of Excellence
$$$
Caribbean, International
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Route 201 | In between esperanza and Isabell, 00765, Puerto Rico
+1 787-741-1028
Today
5:30 am - 10:00 am
Closed now
See all hours
Hours:
Fri - Tue 5:30 am - 10:00 am
Dining options: Dinner, Dessert, Late Night, Reservations
Description: Caribbean lobster, local market fish, house dry aged beef, home made...
Caribbean lobster, local market fish, house dry aged beef, home made pastas. A menu that encompasses American cuisine with Caribbean flair with something for everyone.
read more

TripAdvisor Reviewer Highlights

Read all 542 reviews
Visitor rating
  • 343
    Excellent
  • 135
    Very good
  • 46
    Average
  • 13
    Poor
  • 5
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4.5 of 5 stars
Patio Dining under the Starfruit, Avocado and Mango Trees!

Next Course restaurant was a large venue, very lovely atmosphere and decor with an slightly bohemian ecclectic touch! Welcomed warmly by KATIE! DAVID was our server and he was outstanding in his ability to flow with the mood of our group and always be there exactly when we needed him. The meals... read more

5 of 5 starsReviewed May 18, 2015
1KTee
,
Germantown, Maryland
Good for:
  • Romantic
  • Entertaining clients
  • Special occasions
  • Large groups
  • Local cuisine
  • Doing business
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542 Reviews from our TripAdvisor Community

Date | Rating
  • English first
  • Italian first
  • Spanish first
  • Any
English first
Germantown, Maryland
Contributor
11 reviews 11 reviews
6 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed May 18, 2015

Next Course restaurant was a large venue, very lovely atmosphere and decor with an slightly bohemian ecclectic touch! Welcomed warmly by KATIE! DAVID was our server and he was outstanding in his ability to flow with the mood of our group and always be there exactly when we needed him. The meals were beautiful presentations, great portions and very delicious... More 

Was this review helpful? Yes
New York City, New York
Contributor
11 reviews 11 reviews
4 restaurant reviews
1 of 5 stars Reviewed May 17, 2015

Anyone with a little education on food would avoid this place. It is overpriced and the food is barely acceptable

Was this review helpful? Yes
Isla de Vieques, Puerto Rico
Top Contributor
79 reviews 79 reviews
17 restaurant reviews
37 helpful votes 37 helpful votes
5 of 5 stars Reviewed May 5, 2015 via mobile

I know this restaurant from its very humble beginning and the owners when they were staff at another rest. This place is the result of real hard work... Good food and great atmosphere , very foresty! Another sure hit

Was this review helpful? Yes
Galveston Island, Texas
Top Contributor
204 reviews 204 reviews
153 restaurant reviews
79 helpful votes 79 helpful votes
5 of 5 stars Reviewed May 3, 2015

I had the lobster stuffed salmon which was amazing. Bartender and hostess (owners wife) were friendly and very helpful. My wife didn't make it so they suggested a pizza to go. She loved it. Dont miss this spot.

Was this review helpful? Yes 1
New York, New York, United States
Contributor
14 reviews 14 reviews
9 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed May 1, 2015 via mobile

We really enjoyed the patio seating with pretty lights. The food was really good as well. We are vegetarian so we really enjoyed the vegan choices on the menu. The pasta was out of this world!

Was this review helpful? Yes 1
Weymouth, Massachusetts
Contributor
11 reviews 11 reviews
6 restaurant reviews
9 helpful votes 9 helpful votes
4 of 5 stars Reviewed April 30, 2015

Went back for dinner twice during our stay. Very cute setting off the beaten path. Enjoyed their lobster dish. Good place if you enjoy good food

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Madison, Wisconsin
Top Contributor
94 reviews 94 reviews
36 restaurant reviews
62 helpful votes 62 helpful votes
5 of 5 stars Reviewed April 25, 2015

My friend and I saved up for a nice dinner out while on Vieques. The night before we went to Trade Winds for our "fancy" dinner and were SO disappointed! Thus, we wanted to do a "do-over" and went to Next Course. They delivered! Our meal was perfect; we didn't have reservations (Sunday night) and the hostess just squeaked us... More 

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Sudbury
Senior Reviewer
6 reviews 6 reviews
5 of 5 stars Reviewed April 25, 2015

The 5-cheese appetizer was a great sample ranging from goat cheese to blue cheese to a classical sharp cheddar, accompanied by slides of toasted sourdough bread. Mushroom soup was excellent. Aged beef porterhouse was done to perfection, and laid on a bed of mashed potatoes and some subtly flavored tomatoes. Certainly was the best meal we had on the island.

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Atlanta, Georgia
Senior Contributor
26 reviews 26 reviews
9 restaurant reviews
37 helpful votes 37 helpful votes
5 of 5 stars Reviewed April 17, 2015

Service, presentation, food....fantastic. Setting on the patio is so nice, don't miss this place! Expensive, but no more than you pay at a nice place in Atlanta.

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Jericho, New York
Top Contributor
53 reviews 53 reviews
36 restaurant reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed April 15, 2015

As Tripadvisor devotees, we ate at this restaurant based on the many great reviews. As expected the restaurant was fabulous. Vieques is a beautiful but very quiet island. This restaurant is in the middle of the island and you can easily drive right by. But it is a very charming and pretty building and the ambiance was very nice. The... More 

Was this review helpful? Yes 1

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Restaurant Details

Location and Contact Information

  • Address: Route 201 | In between esperanza and Isabell, 00765, Puerto Rico
  • Location: Caribbean  >  Puerto Rico  >  Isla de Vieques
  • Phone Number: +1 787-741-1028

Price and Cuisine

  • Average Prices: USD 10 - 40
  • Cuisine: Caribbean, International

Restaurant Characteristics

  • Good for: Romantic, Entertaining clients, Special occasions, Large groups, Local cuisine, Doing business

Description

Caribbean lobster, local market fish, house dry aged beef, home made pastas. A menu that encompasses American cuisine with Caribbean flair with something for everyone.
Open Hours
Sunday
5:30 am - 10:00 am
Monday
5:30 am - 10:00 am
Tuesday
5:30 am - 10:00 am
Friday
5:30 am - 10:00 am
Saturday
5:30 am - 10:00 am

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Next Course and other visitors
2 questions
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Questions? Get answers from Next Course staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?