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Route 201 | In between esperanza and Isabell, 00765, Puerto Rico
+1 787-741-1028
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Certificate of Excellence 2014
Price range: $10 - $40
Hours:
Fri - Wed 5:30 pm - 10:00 pm
Cuisines: Caribbean, International
More restaurant details
Restaurant details
Good for: Romance, Large groups, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Dinner, Reservations, Late Night, Dessert
Description: Next Course will be open for Christmas Eve, Christmas day and New Years
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449 reviews from our community

Visitor rating
    275
    116
    41
    13
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Italian first
  • Spanish first
  • Any
English first
San Juan, Puerto Rico
Contributor
16 reviews 16 reviews
9 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed December 16, 2014 NEW

Went to this restaurant very late at night thinking they wouldn’t be able to accommodate us as they were about to close. I was very surprised that they treated us nicely and actually let us know that we didn’t have to hurry, that they had no problem with us staying a bit after closing. I had a very long working... More 

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nyc, ny
Senior Contributor
35 reviews 35 reviews
17 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed December 9, 2014

The resturant is terrific and only gets better every year. An attentive staff, creative menu, and wonderful wine list make it the spot for dinner in Vieqeus.

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2 reviews
5 of 5 stars Reviewed December 5, 2014

Pricey but you will not be disappointed, especially if you are a foodie. The exterior does not do this restaurant justice. Try the deck area if weather permits. Recommend reservations

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Wichita, Kansas
Contributor
13 reviews 13 reviews
12 restaurant reviews
5 of 5 stars Reviewed December 4, 2014

Took the family here & we all loved it. Excellent food, including vegetarian dishes for wife and (well behaved) kids ages 11 & 16. Romantic setting but family friendly, also. Outstanding frozen lime-coconut rum drink and mojito w champagne. Kids loved their gourmet vegetarian pizzas--carmelized onions, spinach. Wife liked her quinoa based veg dish. My seafood dish (pan seared tuna)... More 

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New Jersey
Senior Reviewer
6 reviews 6 reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed December 3, 2014

We were all over Vieques and ate at a number of restaurants. This one stood above all others. We had one of the more memorable meal in years, not just because of the setting, which is terrific, or the food--which a number of dishes generated those "to die for" looks from those around the table, to our killer great server--and... More 

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Kansas City
Senior Contributor
25 reviews 25 reviews
11 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed December 3, 2014

Wonderful food, generous portions, and the best pecan tart ever. Also the cocktails were well crafted and delicious. The food is so good you will want to buy the kitchen staff a round of beer:)

Was this review helpful? Yes 1
Contributor
13 reviews 13 reviews
5 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed November 29, 2014

Next course had some really good dishes worth trying. I thought the short ribs were really good and had a ton of flavor in their rich juices. The bourbon glazed pork chop was incredible. Nicely done and kept moist and tender. The lobster was good, but not amazing. Bottom line next course had a great atmosphere, excellent wait staff, and... More 

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Washington DC, District of Columbia
Contributor
12 reviews 12 reviews
9 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed November 28, 2014

This place is run by Culinary Institute grads, and the food shows it. It is also a lovely venue, where you can sit on an elevated deck under a huge avocado tree. Wait staff are very professional and knowledgeable of the menu and ingredients, much of which is local or even grown on site. Delicious house dry-aged beef (non-corn-finished beef... More 

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2 reviews
5 of 5 stars Reviewed November 25, 2014

After eating at several restaurants this was by far our favorite! As good as any NYC meal. Scallops, spinach salad, short ribs and lobster were perfectly prepared. Excellent service by Deanna! Can't wait to go back!

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Carlisle, Pennsylvania
Senior Contributor
21 reviews 21 reviews
17 restaurant reviews
5 of 5 stars Reviewed November 24, 2014 via mobile

The lobster is some of the best that my wife has ever had, and my scallops were fantastic. If you are not so hungry look at the back of the menu and create your own plate. Katie is a fun and vibrant server who can give you advice on dishes and local activities. Despite what has been written by others... More 

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Additional Information about Next Course

Address: Route 201 | In between esperanza and Isabell, 00765, Puerto Rico
Phone Number: +1 787-741-1028
Location: Caribbean  >  Puerto Rico  >  Isla de Vieques
Open Hours:
Sunday 5:30 pm - 10:00 pm
Monday 5:30 pm - 10:00 pm
Tuesday 5:30 pm - 10:00 pm
Wednesday 5:30 pm - 10:00 pm
Friday 5:30 pm - 10:00 pm
Saturday 5:30 pm - 10:00 pm
Average Prices: USD 10 - 40
Cuisine: Caribbean, International

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Questions & Answers

Questions? Get answers from Next Course staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?