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E's Oven

| South Hill, Anguilla
498-8258
Update restaurant details
Ranked #23 of 107 restaurants in Anguilla
Cuisines: Caribbean
Good for: Romance, Local cuisine
Dining options: Dinner, Reservations
Restaurant details
Good for: Romance, Local cuisine
Dining options: Dinner, Reservations
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48 reviews from our community

85% Recommend
    25
    16
    7
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Kingston, ON
Senior Contributor
41 reviews 41 reviews
14 restaurant reviews
Reviews in 23 cities Reviews in 23 cities
35 helpful votes 35 helpful votes
5 of 5 stars Reviewed May 9, 2013

I don't know how we had managed to miss E's oven on our two previous visits. But to us this rated as the food discovery in Anguilla. We got there some time after noon.The pretty little traditional interior was deserted, so we had a seat in the verandah, where it is hard to ignore the traffic 20m. away, just a... More

Was this review helpful? Yes 1
See 4 more reviews by JPC1628 for Anguilla
Chapel Hill, North Carolina
Top Contributor
65 reviews 65 reviews
43 restaurant reviews
Reviews in 16 cities Reviews in 16 cities
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed May 7, 2013

Nestled in a sweet little house, I would not call E's Oven fancy, but it was a fantastic dinner. Great prices, great service and great food. We will come again on our next vacation!

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See 6 more reviews by Mary L for Anguilla
North Potomac, Maryland
Reviewer
5 reviews 5 reviews
3 restaurant reviews
Reviews in 4 cities Reviews in 4 cities
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed April 15, 2013

We ate at this restaurant many years ago and always dreamed of coming back. Well, we had the opportunity to come back last week. E's was my husbands choice for lunch. Everything was delicious. The staff were warm and attentive. We will come again. This place is great, make sure you stop in for a bit to eat.

Was this review helpful? Yes 1
Carbondale, Illinois
Senior Contributor
26 reviews 26 reviews
16 restaurant reviews
Reviews in 13 cities Reviews in 13 cities
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed April 3, 2013

"E's Oven" was on my list of places to visit while on Anguilla. We'd noted the location while driving around, and stopped for dinner our last night on the island. As I mentioned before, apparently many people prefer to dine later, as we arrived about 6:15 PM and the hostess greeted us and told us they don't open for dinner... More

Was this review helpful? Yes 1
See 3 more reviews by canoebase for Anguilla
Dublin, Ireland
Contributor
13 reviews 13 reviews
10 restaurant reviews
Reviews in 7 cities Reviews in 7 cities
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed March 16, 2013

We stopped here for lunch during a tour of Anguilla. It is quite old-fashioned with dark wood furniture - but charming. The food is unpretentious, like yummy home cooking. There were a number of local office people there for lunch too which is a good recommendation and there appears to be a daily special on the menu. It's slightly off... More

Was this review helpful? Yes 1
See 2 more reviews by RandS523 for Anguilla
Buffalo, New York
Senior Contributor
42 reviews 42 reviews
28 restaurant reviews
Reviews in 13 cities Reviews in 13 cities
43 helpful votes 43 helpful votes
5 of 5 stars Reviewed March 10, 2013

Made the choice after hearing from some of the staff at Frangipani. Our meal was very good. Chef sent out an amouse prior to our appetizers. I had the Provisions and Lobster soup and the Conch Creole. My wife had conch fritters and coconut crusted grouper. This was the best meal we've had on an island full of great places.... More

Was this review helpful? Yes 1
See 11 more reviews by DaveA10 for Anguilla
Reading, Pennsylvania
Senior Reviewer
8 reviews 8 reviews
8 restaurant reviews
Reviews in 2 cities Reviews in 2 cities
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed March 4, 2013

My wife and I had dinner on March 3, 2013 at E's Oven and it was outstanding. The appetizer of Vegetable Ravioli was fantastic. My entree ov Braised Lamb Shanks was to die for. My wife's Red Snapper with capers was out of this world as well. Owner and Chef Vernon Hughes has been doing this a long time on... More

Was this review helpful? Yes 2
See 6 more reviews by Dennis M for Anguilla
Connecticut
Top Contributor
82 reviews 82 reviews
42 restaurant reviews
Reviews in 22 cities Reviews in 22 cities
44 helpful votes 44 helpful votes
4 of 5 stars Reviewed February 25, 2013

My husband brought his own fresh caught fish to the chef and they made it several ways. It was all good. The service and prices were better than the resorts and the food was well prepared. They are on the main road into the Valley from the west end near Tasty's.

Was this review helpful? Yes 1
See 6 more reviews by fishingchic for Anguilla
Briarcliff Manor, New York
Senior Reviewer
8 reviews 8 reviews
6 restaurant reviews
Reviews in 2 cities Reviews in 2 cities
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed February 24, 2013

Out of 7 nights we give this #2. Two guests had the special chicken and they said it was one of the best they had ever had! The crayfish were the best I had on the island. The ambiance is homey - and we loved it.

Was this review helpful? Yes 1
See 5 more reviews by de0402 for Anguilla
Dallas, Texas
Top Contributor
52 reviews 52 reviews
16 restaurant reviews
Reviews in 27 cities Reviews in 27 cities
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed February 5, 2013

Dinner here was very nice. We drove by on the way to another restaurant, and decided to turn around and stop. The house has nice plantings in front, a small parking area (can also park next door), and indoor seating with a small deck. We ate on the deck under the ficus trees and had a great meal. Service was... More

Was this review helpful? Yes 1
See 2 more reviews by D H for Anguilla

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