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Sakala Bali

Jl. Pratama 88 | Nusa Dua, Tanjung Benoa, Bali 80363, Indonesia
+62 361 774499+62 361 774499
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Price range: $20 - $75
Cuisines: European, French
Dining options: Breakfast/Brunch, Dinner, Reservations, Delivery, Late Night, Dessert
Restaurant details
Dining options: Breakfast/Brunch, Dinner, Reservations, Delivery, Late Night, Dessert
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223 reviews from our community

97% Recommend
    184
    33
    2
    4
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Simplified) first
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Norwegian first
  • Russian first
  • Spanish first
  • Any
English first
Melbourne, Australia
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed April 16, 2014 NEW

I reserved a table for my boyfriend and I as it was his birthday. We spent the day at the warm, relaxing pool and then got ready for dinner. The staff were excellent, speaking a range of different languages too. The dinner is what I would call "a culinary experience". Made with love, delicious, spectacularly presented. Surprisingly enough, we weren't... More

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1 review
5 of 5 stars Reviewed April 10, 2014

Thank you Sakala team, from the greeter to the chef, basically everybody, for making my birthday special. Ate there for a surprise romantic birthday dinner managed by my hubby in March 2014. We were the only one there, felt like royalty, had our our white wine which compliments the taste of all the seafood cuisine that we had from appetizer... More

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Charters Towers, Australia
1 review
5 of 5 stars Reviewed April 9, 2014

Best dining experience we have had. Amazing food. Fantastic service. Beautiful setting. Highly recommend. We had the seafood surprise for entree...heaven on a plate. For main, I had the hand rolled gnocchi, the flavors were spot on and cooked to perfection. My boyfriend had the Tasmanian salmon, he loved every mouthful (wouldn't even let me try it). We were too... More

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Port Lincoln, Australia
Senior Contributor
39 reviews 39 reviews
28 restaurant reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed April 8, 2014

There are many pretenders when it comes to fine dining and we have been disappointed many times. We scanned the website, perused the menu and checked out the prices. With this info under our belt we decided to give Sakala a try. We also took along some family members that were in Bali as well including my 2 daughters and... More

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Melbourne, Australia
Top Contributor
52 reviews 52 reviews
15 restaurant reviews
72 helpful votes 72 helpful votes
4 of 5 stars Reviewed April 7, 2014

We liked the design and innovative menu. Staying over the road, we kept hoping that more people might come to Sakala, but staff always outnumbered the patrons during the week we were there. Whenever we ventured in for a look, we felt like intruders as the staff all ask "can i help you?", rather than being welcoming. I was expecting... More

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Melbourne
Reviewer
5 reviews 5 reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed April 4, 2014

We had been recommended Sakala by some friends who went there last year. What a joy it was. We were the only table dining at this stunningly located and decorated restaurant. As our food arrived I could not understand why the place was not packed.... Even at our late lunch arrival.Friends had the beef and the chicken and I had... More

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Hong Kong, China
2 reviews
5 of 5 stars Reviewed April 4, 2014

We found the Sakala while strolling around the vicinity of our hotel. My family decided to try it as it looked very inviting and not too crowded. Lo and Behold! We were amazed by the attentiveness of the staff and the food was fabulous and exquisite all at the same time. We had tapas but could not resist the desserts... More

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Manama, Bahrain
Contributor
12 reviews 12 reviews
11 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed March 31, 2014

We went to Sakala two days ago, just before Nyepi (hindu new year, and silent day for Bali), so the place was not very busy. The service was very attentive and made some good recommendations: trio of seafood and pan-fried foie-gras as appetizers, then rack of lamb and baby pork (in three ways). We finished with a bounty and selection... More

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Mumbai (Bombay), India
Senior Contributor
43 reviews 43 reviews
13 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed March 28, 2014

We went for a late lunch and only ate a few tapas and a dessert. But everything we ate was well presented, tasted good and was interesting. The Bounty dessert we ate which is the signature was absolutely delicious and a must have. They were closed as they were setting up for a private event, but were generous enough to... More

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Singapore, Singapore
Contributor
17 reviews 17 reviews
12 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed March 23, 2014

I organised a birthday meal with my parents earlier this month at Sakala based on the reviews on this site. This was a lovely meal but was completely overshadowed 2 days later by an even better meal at Dava. An opening caviar course was lovely but it was a pity that the restaurant was not able to serve champagne by... More

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Evan P, General Manager at Sakala Bali, responded to this review

Dear DiceyMorris1978, Thank you for your objective review and for heaping generous compliments to the staff and Sakala Bali’s menu, they are highly appreciated. We apologize if a number of dishes did not come up to your expectations. Allow me to review these items with our Culinary Team to further improve our menu offerings. Gleaning from your review, we are... More

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