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Carretera Arrecife - Yaiza, 60, Macher, Lanzarote, Spain
+34 928 52 45 24
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Ranked #1 of 1 Restaurants in Macher
Certificate of Excellence 2014
Price range: $0 - $60
Hours:
Mon 7:00 pm - 11:00 pm
Tue - Sat 1:30 pm - 11:00 pm
Good for: Romance, Large groups, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Restaurant details
Good for: Romance, Large groups, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert

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248 reviews from our community

Visitor rating
    175
    44
    21
    5
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Russian first
  • Spanish first
  • Swedish first
  • Any
English first
Senior Reviewer
9 reviews 9 reviews
8 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed January 25, 2015 NEW

We had the tasting menu and this was from start till finish a great diner. Certainly the best restaurants on the island. Staff very friendly and is professional.

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Hereford, United Kingdom
Top Contributor
63 reviews 63 reviews
33 restaurant reviews
65 helpful votes 65 helpful votes
3 of 5 stars Reviewed January 7, 2015

Really wanted to love this place and was pleased to be able to get a table at the last minute to enjoy an upmarket dining experience. Classy interior with sea views in the distance. Clearly a professionally run operation. My husband ordered fillet steak. That was almost as far as out experience went as for the second time in 2... More 

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Szczecin, Poland
Reviewer
4 reviews 4 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
3 of 5 stars Reviewed January 6, 2015

Very nice welcome, professional and friendly team. Incredible starters. But - What a shame. Main dish - pigeon confit. Meat was cold inside. This can always happen, even in a noble place. But the comment that: this is low temperature cooking, and can not be warm, was a disaster. Meat was warm on the surface and cold inside. Low temperature... More 

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Lanzarote, Spain
Senior Contributor
35 reviews 35 reviews
23 restaurant reviews
26 helpful votes 26 helpful votes
4 of 5 stars Reviewed January 6, 2015

Many people say it's presently the best restaurant on the island. It's very good indeed, but I would not consider it the best... Maybe we did wrong by chosing the tasting (8-course) menu... The first three were too small to actually enjoy them fully (especially the crisy chestnuts); the fried fish with algae was nothing special, the Bird infusion, flowers... More 

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Ouderkerk aan de Amstel, The Netherlands
1 review
4 of 5 stars Reviewed January 5, 2015 via mobile

Beautiful, modern constructed restaurant. We took the tasting menu, first three 'courses' are mini preparations in one dish other 5 dishes are small but very tasteful. Maincourse was goat, soft and tasteful again but nothing with it, like vegetable for example. Service of this menu is to fast, in 2 hours the menu with 3 different wines will be done..Price... More 

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Senior Reviewer
10 reviews 10 reviews
8 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed December 25, 2014

An impressive menu - almost too much choice but creative and tempting combinations for sure. Unfortunately the lobster and scallop creamed rice (risotto in effect) was disappointing, not least as you only get one lobster (or was it really a langoustine?) tail and one halved scallop on a mountain of rice, which was a chore to finish and became bland... More 

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Perth, United Kingdom
Top Contributor
282 reviews 282 reviews
104 restaurant reviews
118 helpful votes 118 helpful votes
5 of 5 stars Reviewed December 23, 2014

A theatrical delight, encompassing the best of Lanzarote's local produce and wine Expertly cooked and presented. As an aperitif, ask for the gin and tonic list, it is world class. The value is extraordinary. The textures, combinations and foresight to put it all together, breathtaking. Michelin Guide, please take note. A gourmets delight. Very pleasant staff in an ergonomically designed... More 

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London, United Kingdom
Senior Reviewer
8 reviews 8 reviews
8 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed December 5, 2014

Recently we took a holiday in Lanzarote and decided to try La Tegala. The meal was fun and exciting and it felt like the chef had lots of modern techniques and was eager to show them as much as possible. They offer a choice of a tasting menu or a-la-carte. For starters we ordered a lobster salad and duck tartare.... More 

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Bradford
Senior Contributor
31 reviews 31 reviews
20 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed December 2, 2014

We went on a Saturday night at 7.30 and it was quiet when we arrived but got busier later so it's probably worth reserving a table if you want to eat after this time. The menu had a mixture of different food, both modern and more traditional Canarian dishes, all of which sounded both interesting and tasty. However, we decided... More 

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Ireland
Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed November 20, 2014

The location and restaurant and layout with about 30 covers convey the fine dining vibe. There were only 10 dining when we ate here and three service personnel. The service wasn't quite attentive enough to catch wine service beyond the initial pour. That isn't good enough really. Excellent breads nice wine list. Starters hit the mark with smoked salmon and... More 

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Additional Information about La Tegala

Address: Carretera Arrecife - Yaiza, 60, Macher, Lanzarote, Spain
Phone Number: +34 928 52 45 24
Location: Europe  >  Spain  >  Canary Islands  >  Lanzarote  >  Macher
Open Hours:
Monday 7:00 pm - 11:00 pm
Tuesday 1:30 pm - 11:00 pm
Wednesday 1:30 pm - 11:00 pm
Thursday 1:30 pm - 11:00 pm
Friday 1:30 pm - 11:00 pm
Saturday 1:30 pm - 11:00 pm
Average Prices: USD 0 - 60

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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?