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Indiana Kenanga Restaurant

Jungut Batu Beach 56, Bali 80771, Indonesia
+623665596371
Website
Update restaurant details
Price range: $10 - $30
Cuisines: French
Dining options: Breakfast/Brunch, Reservations, Late Night
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
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90 reviews from our community

88% Recommend
    66
    13
    5
    5
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
London, United Kingdom
Reviewer
3 reviews 3 reviews
Reviews in 2 cities Reviews in 2 cities
2 helpful votes 2 helpful votes
3 of 5 stars Reviewed May 19, 2013 NEW

My wife and I went for dinner a few nights ago to see what all the fuss was about and we were quite excited. Having been to a fair few michelin starred establishments back home we were more than ready to be treated to a lovely dining experience after a long holiday in Bali not getting to dine on this... More

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Jakarta, Jakarta Raya, Indonesia
Reviewer
3 reviews 3 reviews
Reviews in 2 cities Reviews in 2 cities
5 of 5 stars Reviewed May 15, 2013

we were surprised by the pick up transport from our hotel to this Restaurant cos they used a pick up like tramtib car in indonesia hahaha but it was fun actually, then we had to go along the alley like 200m to reach the restaurant,,,everything looks normal, til we got the food WOW excellent, the best mashed i ever tasted..and... More

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Singapore
Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
Reviews in 5 cities Reviews in 5 cities
1 helpful vote 1 helpful vote
2 of 5 stars Reviewed May 14, 2013

First time, we had dinner at Indiana Kenanga. From the start until the end, it was bad. i was with my husband and our daugther. The waitress didn't give mouthing to our daugther. We have to ask the chef to get Wine's menu... They forget to give us. My appetizer "The Crab" was no fresh. Smelt horrible. We ask the... More

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Hobart, Australia
Top Contributor
53 reviews 53 reviews
25 restaurant reviews
Reviews in 17 cities Reviews in 17 cities
16 helpful votes 16 helpful votes
4 of 5 stars Reviewed May 12, 2013

We had three courses here and some drinks. We loved our entrees and loved our desserts, disappointed with main (didn't finish it). We ordered rice paper spring rolls and crab for entree, mahi mahi in coconut lime broth for main, and poached pear and chocolate fondant for dessert. The main was a bit dry and tasteless. They brought out a... More

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See 5 more reviews by SimonandLeah for Nusa Lembongan
Bondi, Australia
Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
Reviews in 4 cities Reviews in 4 cities
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed May 7, 2013

My greatest food experience to date!! My partner and I ate here late last year and could not fault a thing. The food is delectable and the marriages in flavours were exquisite. We enjoyed it so much we went back again the following night. My entree of prawns with basil mousse and onion and bacon cigars on the side was... More

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Senior Reviewer
10 reviews 10 reviews
6 restaurant reviews
Reviews in 8 cities Reviews in 8 cities
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed May 7, 2013

We experienced a really special meal at the Indiana. The ambience was great close to the beach. The chef has 3 star Michelin experience and that translated into superb food on our plate. All courses were a culinary delight, creatively presented and delicious. We loved it! And to top it off the chef himself visited all the tables enquiring about... More

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perth
Reviewer
5 reviews 5 reviews
3 restaurant reviews
Reviews in 3 cities Reviews in 3 cities
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed May 6, 2013

We had a fantastic meal at this gorgeous restaurant .The setting is beautiful the service fantastic as is the food.I had the asparagus entree which was really good and generous.I had the fishermans plate next but we all thought it was way too rich and I couldn't finish it.The choux pastry dessert was the best dessert I've ever had and... More

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See 2 more reviews by lidiaperth for Nusa Lembongan
Senior Reviewer
10 reviews 10 reviews
Reviews in 5 cities Reviews in 5 cities
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed May 5, 2013

It was a little difficult to find, but absolutely worth the adventure! I could have ate here every night. It absolutely blows my mind that food of this caliber is all the way out on this tiny island or even in Asia at all! The setting is totally romantic, even when the power went out, the staff was quick to... More

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See 2 more reviews by Nautigal65 for Nusa Lembongan
Brisbane, Australia
Senior Reviewer
8 reviews 8 reviews
5 restaurant reviews
Reviews in 4 cities Reviews in 4 cities
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed May 2, 2013

We had high expectations for this restaurant based on reviews and we were not disappointed. The meals really are a tasting experience. Beautifully presented, the meals look as gorgeous as they taste. We had prawns and crab for starters, followed by scallops and duck for mains. All very superb. They offer a free pick up and drop off service and... More

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See 2 more reviews by Kerryn P for Nusa Lembongan
San Francisco, California
Senior Reviewer
7 reviews 7 reviews
3 restaurant reviews
Reviews in 5 cities Reviews in 5 cities
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed April 27, 2013

We loved the spring rolls, the crab and the fishermans dish. The fishermans dish was honestly out of this world. I absolutely loved the foam, coconut sauce that surrounded the mouth watering Mahi Mahi. Chef Clement also made an appearance at every table to personally greet each guest.

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See 2 more reviews by SFandAroundTheWorld for Nusa Lembongan

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