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Le Bistro du Paradou

57 Avenue de la Vallee des Baux, 13520 Paradou, France
+33 4 90 54 32 70
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Ranked #1 of 4 restaurants in Paradou
Certificate of Excellence 2014
Cuisines: French
Dining options: Reservations, Late Night
22 visitor photos
Restaurant details
Dining options: Reservations, Late Night
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141 reviews from our community

90% Recommend
    96
    31
    6
    5
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Norwegian first
  • Portuguese first
  • Russian first
  • Any
English first
Toronto, Canada
Contributor
14 reviews 14 reviews
10 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed July 21, 2014

Fantastic! The staff is so amazing and attentive...they knew we had been there the day before and offered an alternative menu as we had the lamb the night before! The food is so well-prepared, presented and, oh so delicious! An absolute favourite place for a wonderful dining, ambiance...and the wonderful care from the staff!

Was this review helpful? Yes 2
Easton, Maryland
Contributor
12 reviews 12 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed July 14, 2014

My husband and I were the first to arrive for dinner, about 7:30, with no reservation, but got a lot of attention from the funny waiter and felt very welcome. Somehow we ended up with three bottles of wine on our table, and that's probably why I don't remember exactly what we ate. I DO remember that I really enjoyed... More

Was this review helpful? Yes 1
New York
Top Contributor
70 reviews 70 reviews
23 restaurant reviews
82 helpful votes 82 helpful votes
5 of 5 stars Reviewed June 29, 2014

Le Bistro du Paradou was wonderful. It’s very casual, with a no entrée choice menu, high quality food and an excellent value. One of our best meals in Provence. Either the menu doesn't change often or we had lunch with CLCChicago (see the review just before this one) on June 5th because we had the exact same menu. The starters... More

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Chicago, Illinois
Contributor
16 reviews 16 reviews
5 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed June 22, 2014

We had a lovely leisurely lunch here and it was one of our best meals in France (for a week). Charming interior. Chef-chosen menu (you at what they cook), everything was prepared to perfection. The day we were there the menu was escargot (or salad), Bresse chicken, pasta with morels, a show-stopping cheese board and dessert (you choose). I won't... More

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San Francisco
Contributor
20 reviews 20 reviews
11 restaurant reviews
20 helpful votes 20 helpful votes
5 of 5 stars Reviewed June 18, 2014

We showed up 40 minutes early for our dinner reservation (our hotel made the reservation for us, we asked for 7:30 and when they told us we had a reservation they neglected to tell us that the restaurant doesn't open until 8) and after the initial shock of guests arriving so early we were given a warm welcome, seated and... More

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Mexico City, Mexico
Contributor
17 reviews 17 reviews
13 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed June 17, 2014 via mobile

The place is very cozy, the food is simple but great, the service is very good and very friendly, the ambience is very agreable. Without doubt it is a place you have to go when you are in Provence. The menu is decided by the chef and the price for dinner around 55€ per person which seems adequate. By the... More

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KINROSS
Top Contributor
77 reviews 77 reviews
64 restaurant reviews
42 helpful votes 42 helpful votes
5 of 5 stars Reviewed June 16, 2014

If you are in this Region (Alpilles) and do not have lunch or dinner at this great venue you will miss the greatest food, service and atmosphere any restaurant can offer you. We would never miss the opportunity to eat here as it is an institution and must be experienced. Vincent, Pierre and their team offer great service and the... More

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Coeur d'Alene, Idaho
Contributor
12 reviews 12 reviews
9 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed May 13, 2014

I am a foodie, my husband just loves food! But we both agreed that this was not only one of the best meals we have ever tasted, but one of the most authentic and unique meal experiences as well. Locals plan their week around what's being served. There are no choices, one meal is cooked for all just as if... More

Was this review helpful? Yes 1
Los Angeles
Contributor
15 reviews 15 reviews
9 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed May 1, 2014 via mobile

A delightful prix fixe menu. Very few choices but everything was good. The coquilles st. Jacques were very tasty. The poulet de Bresse was excellent. The cheese course was spectacular. Unlimited wine. Coffee on the terrace. A wonderful three-hour lunch made even more memorable by our waiter. I started out thinking he had too much attitude but realized he was... More

Was this review helpful? Yes 2
Wien, Österreich
Senior Reviewer
7 reviews 7 reviews
7 restaurant reviews
17 helpful votes 17 helpful votes
1 of 5 stars Reviewed April 29, 2014

There is nothing special about this place, just a bistro full of peasants and the waiters feel special because some stars drop in from time to time. The only reason for this is, that this bistro is close to Oustau Baumaniere - not more, especially not the food. There is only a fixed menu, which could be good from time... More

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