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La Bisboccia

2-36-13 Ebisu Shibuya-ku | Hiro SK Blg 1F, Shibuya, Tokyo Prefecture 150-0013 , Japan
+81 3-3449-1470
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Ranked #4 of 4,434 restaurants in Shibuya
Price range: $25 - $100
Dining options: Reservations
Most recent review
- Jun 21, 2014
Restaurant details
Dining options: Reservations
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27 reviews from our community

100% Recommend
    20
    7
    0
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Italian first
  • Japanese first
  • Any
English first
Stafford, United Kingdom
Contributor
17 reviews 17 reviews
13 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed June 21, 2014

Only been in Tokyo 6 hrs and taken to an absolute gem of an Italian, All home made pasta, You have to try the the squid, so tasty, And the the sea food ravioli is to die for, Didn't need a main course,

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Saint Joseph, Michigan
Top Contributor
318 reviews 318 reviews
102 restaurant reviews
141 helpful votes 141 helpful votes
5 of 5 stars Reviewed May 17, 2014

The food here was better than any I have had in Italy! It is superb and the service beyond super. The quality is amazing and the atmosphere quiet and comfortable. I look forward to returning next trip to Japan.

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Alor Setar, Malaysia
Senior Contributor
40 reviews 40 reviews
22 restaurant reviews
31 helpful votes 31 helpful votes
5 of 5 stars Reviewed April 4, 2014

I took a train from Ueno to Shibuya to take a look and walking around it for shopping and travelling.This restaurant caught my sight and im kinda hungry by that time.I walk inside the restaurant and found that the view was nice and the decoration is well thought.I order the fish which is recommend by the waitress and the look... More

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2 reviews
5 of 5 stars Reviewed February 22, 2014

Like being in Italy itself. Casual and relaxed atmosphere with wonderfully fresh and flavoursome dishes.

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Tokyo, Japan
Top Contributor
50 reviews 50 reviews
33 restaurant reviews
35 helpful votes 35 helpful votes
5 of 5 stars Reviewed September 19, 2013

When making a reservation here always ask to sit in the main dining room, the atmosphere in this place is great and you want to be right in the middle of it. The food is always top notch here, and their weekly specials are always changing and are fantastic too. Some personal favourites are the fish oven cooked in foil,... More

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Contributor
17 reviews 17 reviews
11 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed February 10, 2013 via mobile

The fish here is some of the best I've had....ever. Aged beef is excellent too. But the sides are just slightly above average and the Italian servers seem too busy and in a hurry. Our food took too long.....but that fish..wow...worth the wait.

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Singapore, Singapore
Senior Contributor
30 reviews 30 reviews
11 restaurant reviews
33 helpful votes 33 helpful votes
5 of 5 stars Reviewed December 12, 2012

We arrived 30 minutes before the end of service and you would have thought that we were coming with plenty of time to spare. The service was excellent, the staff were attentive and they produced the meat, pasta and desserts that were available that evening like a proud parade of excellent food. The wine menu was lovely and there was... More

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Michigan
Top Contributor
72 reviews 72 reviews
32 restaurant reviews
47 helpful votes 47 helpful votes
5 of 5 stars Reviewed October 26, 2012

We have visited this restaurant a few times and I am always love every dish we have. You can not order a bad meal here. This is the closest to going to Italy. We always ask for Luca, the best waiter and person. They bring a cart where you can pick out your meat, make risotto at the table in... More

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Singapore, Singapore
Top Contributor
137 reviews 137 reviews
71 restaurant reviews
71 helpful votes 71 helpful votes
5 of 5 stars Reviewed September 4, 2012

...and that's saying a lot! La BIsboccia is the kind of noisy, boisterous places you would expect to find in Milan. It has great cuts of fresh meat as well as a good wine list.

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Waimea
Top Contributor
159 reviews 159 reviews
108 restaurant reviews
67 helpful votes 67 helpful votes
5 of 5 stars Reviewed May 18, 2012

The food and service here are even better than the many wonderful restaurants in Rome, Florence, Naples and Siena. The chefs and many of the staff are from Italy, and they have trained their Japanese colleagues very well. I have been a frequent diner here--for business and for family meals--for over 15 years. The pastas, meat and seafood dishes and... More

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