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Au bout du Monde

Certificate of Excellence
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Calle Policarpo Toro | B.P. 10, Hanga Roa, Easter Island 2770000 , Chile
(00)56-32-255.2060
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Dining options: Breakfast, Dinner, Late Night, Lunch, Outdoor Seating, Reservations, Seating, Waitstaff

TripAdvisor Reviewer Highlights

Read all 309 reviews
Visitor rating
  • 140
    Excellent
  • 111
    Very good
  • 36
    Average
  • 12
    Poor
  • 10
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    4 of 5 stars
Great view good food

Great views of the ocean. Friendly staff & the food was good. We had the tuna tar tar for an appetizer followed by a tuna steak as a main, in addition to the pesto salmon pasta. Wine prices were good.

4 of 5 starsReviewed 2 weeks ago
nvlinks
,
Las Vegas
via mobile
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309 Reviews from our TripAdvisor Community

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Las Vegas
Level Contributor
397 reviews
227 restaurant reviews
common_n_restaurant_reviews_1bd8 176 helpful votes
4 of 5 stars Reviewed 2 weeks ago via mobile

Great views of the ocean. Friendly staff & the food was good. We had the tuna tar tar for an appetizer followed by a tuna steak as a main, in addition to the pesto salmon pasta. Wine prices were good.

Helpful?
Thank nvlinks
Chicago, Illinois
Level Contributor
29 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 44 helpful votes
5 of 5 stars Reviewed 3 weeks ago

We had the pleasure of dining at Au bout du Monde on our second night on Easter Island and it was so wonderful we immediately decided to eat here the following night. The staff is wonderful, we had the same waitress both nights and she could not have been more pleasant, helpful, and excited about the food. The view is... More 

Helpful?
Thank TinyDundee
Seattle, Washington, United States
Level Contributor
32 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
4 of 5 stars Reviewed December 25, 2015 via mobile

We are here twice on our week long trip. It was great to find a place with different fish preparations as so many of the restaurants have the same menus. The fish with Tahitian vanilla sauce is by far the best item on the menu. The fish with curry sauce was also very good. And the chocolate mousse which was... More 

Helpful?
Thank Jen B
Singapore, Singapore
Level Contributor
12 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 stars Reviewed December 16, 2015 via mobile

Excellent food, excellent service, excellent view, what else do you need? The previous days, when passing by, we thought the restaurant was closed, but it was not this day and we enjoyed it. Definitely in our top 3 in Rapa Nui.

Helpful?
Thank SFLM22
New York City, New York
Level Contributor
877 reviews
508 restaurant reviews
common_n_restaurant_reviews_1bd8 316 helpful votes
4 of 5 stars Reviewed December 13, 2015

I had a dinner with my wife at the beginning of December. The interior of the restaurant was charming and sophisticated and decorated by woods and the imitation of rocks. The cebiche and Tuna were tasty while the fillet of beef was not good. I guess that the beef grown in this island with poor soil may be difficult to... More 

Helpful?
Thank YacchanAmarone
Bangkok, Thailand
Level Contributor
9 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
4 of 5 stars Reviewed December 10, 2015

Invited by a friend for dinner. Tables were nicely decorated, service friendly and the owner does most of the work including cooking and washing the dishes. Food is fine and fairly priced, the Tuna was perfectly cooked and the pasta self made. The only negative thing to mention is that the chairs are a bit uncomfortable to sit for a... More 

Helpful?
Thank FrankFlying
New England
Level Contributor
17 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 stars Reviewed December 3, 2015

Great little restaurant with amazing views of the water and a few moai. The food was incredible. The tuna tartar is a must! Great service as well.

Helpful?
Thank soonerr11
Minneapolis, Minnesota
Level Contributor
22 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 stars Reviewed December 1, 2015 via mobile

Had a nice curry with legumes which were not beans. I couldn't identify if these were cucumbers or zucchini. I lean towards zucchini but it's so often overcooked and this was not. The portions were smaller than every other meal that I had in the island. This is a good thing. I was full and very satisfied with my curry.

Helpful?
1 Thank jekter
Stoney Creek, Canada
Level Contributor
97 reviews
34 restaurant reviews
common_n_restaurant_reviews_1bd8 50 helpful votes
5 of 5 stars Reviewed November 16, 2015

We had dinner here before attending the show upstairs. We did not have reservations but were accommodated nicely, the chef even moved us to a nicer table when it became available. The food is prepared with care, and the portions were large, no room for dessert.

Helpful?
Thank GrWeSp
Level Contributor
25 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 stars Reviewed October 22, 2015

For the quality of the food I would have expected this place to be packed, and people standing in line outside. Place has a nice decor. Went for dinner so not sure about the view during the day, but I'm sure it isn't bad. Staff was friendly, and prices are average for the island. All our cocktails were really good,... More 

Helpful?
Thank Ignacio L

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Restaurant Details

Location and Contact Information

  • Address: Calle Policarpo Toro | B.P. 10, Hanga Roa, Easter Island 2770000, Chile
  • Location: South America  >  Chile  >  Easter Island  >  Hanga Roa
  • Phone Number: (00)56-32-255.2060

Price and Cuisine

  • Cuisine: French

Restaurant Characteristics

  • Good for: Special occasions, Large groups, Scenic view, Local cuisine, Business meetings, Romantic

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Au bout du Monde and other visitors
1 question
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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?