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Celler la Parra

Carrer Joan XXIII, 84, 07470 Port de Pollenca, Majorca, Spain
+34 971865041
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Certificate of Excellence 2014
Price range: $26 - $53
Cuisines: Spanish
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Restaurant details
Good for: Families with children, Romance, Large groups, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Dinner, Reservations, Late Night, Dessert
Description: This Mallorcan restaurant is located in an old basement that was previously used for winemaking. Its delicious dishes and carefully chosen menu are the result of its wood-fired ovens and its rustic setting. It also offers vegetarian dishes. They can organise special menus for groups by prior reservation.
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207 reviews from our community

85% Recommend
Rating summary
Date | Rating
  • Danish first
  • English first
  • French first
  • German first
  • Italian first
  • Norwegian first
  • Russian first
  • Spanish first
  • Any
English first
Barry, United Kingdom
12 reviews 12 reviews
10 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed August 22, 2014 NEW

We were recommended this place by our taxi driver. Inside it is old fashioned and full of ornaments but very endearing. The waiters were busy but very attentive and used their humour often. Be warned the plates of food are massive even the starters. The food was very tasty but there vas a vast amount of it on the plate.... More

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Stockton-on-Tees, United Kingdom
Senior Reviewer
6 reviews 6 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed August 20, 2014

During our stay in port de Pollenca we had two evening meals and lunch. Booking is advised as it is a popular restaurant set in an old wine cellar making it quite quirky on the inside but it does have a lovely outdoor seating area. Food is typical Majorcan with suckling pig and shoulder of lamb being our particular favourite.... More

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Liverpool, United Kingdom
Senior Contributor
22 reviews 22 reviews
12 restaurant reviews
16 helpful votes 16 helpful votes
4 of 5 stars Reviewed August 20, 2014

Traditional Mallorcan food and one of Port de Pollencas jewels. The restaurant is always busy so ensure you book a table. Great food and the house wines are good value particularly when you compare what we pay in the UK. Their croquettes are a particular favourite of mine and the gazpacho was well received by my children.

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London, United Kingdom
Senior Reviewer
9 reviews 9 reviews
3 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed August 19, 2014

Super service, excellent door and a bill which was surprisingly reasonable! As a table of 9 consisting of grandparents, parents and teenagers we had a fantastic evening. Gazpacho was delicious, suckling pig absolutely mouthwatering and a shoulder of lamb where the meat fell off the bone. Will definitely return.

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Barnsley, England, United Kingdom
1 review
5 of 5 stars Reviewed August 15, 2014

We have eaten here several times over recent years, usually 3 times per holiday. We are a holiday family of grandparents, daughter and two teenagers, we all love it!. You need to book, sometimes a couple of days ahead, but worth the effort. Traditional mallorcan cooking at its best, everything cooked fresh to order. The staff are great and pride... More

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Motherwell, United Kingdom
5 reviews 5 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed August 12, 2014

Recommended by people staying at our hotel. Make sure you book a table a couple of days in advance. Food was terrific and there was a lovely atmosphere. Even a power cut did not faze staff who came out with led lights and candles. The nicest and best value meal we have had in puerto pollensa

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Top Contributor
70 reviews 70 reviews
46 restaurant reviews
66 helpful votes 66 helpful votes
5 of 5 stars Reviewed August 12, 2014

This is one of the best resturante a I have eaten in in Spain! Simply put we visited with friends and were lucky to have a great round table for 9 (4 adults and 5 children). Food simply amazing, house wine stunning and only 5euros 50 a bottle! Alex was great as were all the staff making it a very... More

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Solihull, United Kingdom
Senior Contributor
30 reviews 30 reviews
15 restaurant reviews
15 helpful votes 15 helpful votes
5 of 5 stars Reviewed August 3, 2014 via mobile

We visited Cellar la Parra after receiving a recommendation from Raoul and Oscar at the Marina and we were not disappointed. The dining room was magnificent and we felt like we had been transported back to an old Majorcan village in the mountains. The food was magnificent, suckling pig, roast lamb Majorcan style, lamb chops and fillet pork was cooked... More

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Perth, United Kingdom
Senior Contributor
37 reviews 37 reviews
32 restaurant reviews
30 helpful votes 30 helpful votes
5 of 5 stars Reviewed July 30, 2014

About ten minutes walk from the marina but well worth the walk. Very quirky interior and you feel you are eating in antique shop. Given location on main road I would recommend eating inside, restaurant is lovely and cool. We visit every year with a group of friends and family and are always made welcome by the owner, who can... More

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Co Antrim
Senior Reviewer
9 reviews 9 reviews
6 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed July 27, 2014

This restaurant is slightly off the beaten track as it is not on the sea front or the square but is definitely worth finding. It has a lovely antique interior which is spacious and cool. The menu is Mallorcan and the quality of the food is fantastic - try the shoulder of lamb, you won't regret it. The menu overall... More

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