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Blue Pine Restaurant

Panagi Tsaldari 37, Kifisia, Athens 14561, Greece
(+30) 2108077745
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Ranked #4 of 71 Restaurants in Kifisia
Cuisines: French
Dining options: Reservations
4 visitor photos
Restaurant details
Dining options: Reservations
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21 reviews from our community

90% Recommend
    12
    7
    2
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Greek first
  • Any
English first
athens
Senior Contributor
22 reviews 22 reviews
10 restaurant reviews
14 helpful votes 14 helpful votes
5 of 5 stars Reviewed August 25, 2014 NEW

If you feel like having a great fillet or steak in a french style restaurant, then this is the place to be. Easy access and parking and amazing romantic atmosphere where you can enjoy your dinner under some romantic and quiet music. Excellent for couples and small groups.

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Northern NJ
Senior Contributor
33 reviews 33 reviews
11 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed August 22, 2014 NEW

Old school restaurant; food, service and setting, but it's all good. A bit of a drive out of the center of Athens, but worth it. All of the above and the ambiance makes this a great dining spot for two.

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London, United Kingdom
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed June 15, 2014

There are very few restaurants like this one left in Greece. Food choice is second to none, service is impeccable, quality of dishes is excellent, puts a lot of Michelin starred restaurants to shame.

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Montreux, Switzerland
Senior Contributor
47 reviews 47 reviews
24 restaurant reviews
22 helpful votes 22 helpful votes
4 of 5 stars Reviewed August 5, 2013

An opportunity to live the past yet, so long as I can remember, certain aspects remain the same - the fries, the schnitzel, the 'filet' ,the baked Alaska , the chocolate soufflé - all these are 'institutions.' Even the taking of orders reminds you of the past. To be enjoyed for what it is and for what it has to... More

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Athens, Greece
Top Contributor
97 reviews 97 reviews
63 restaurant reviews
36 helpful votes 36 helpful votes
5 of 5 stars Reviewed July 31, 2013

Although the prices are a bit high, this is a great place for winter dinners. Try out the beef liver, the escargots or the entrecote with sauce Bearnaise! Must-try for couples.

Was this review helpful? Yes 1
Athens, Greece
Senior Contributor
44 reviews 44 reviews
31 restaurant reviews
22 helpful votes 22 helpful votes
4 of 5 stars Reviewed June 24, 2013

I have been to Blue Pine several times because no one makes a raw steak tartar as they do. Yes it is 35 eur, but the quality of the meat, the choice of additives and a chef preparing and cutting it at your table does make a difference. It is the best steak tartare I know! I invited a friend... More

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Athens, Greece
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed April 19, 2013

Perfect food..Old-timers business dinner place, tasty french food and good wine list. my favorite plate STEAK TARTARE..

Was this review helpful? Yes 1
Athens
Top Contributor
112 reviews 112 reviews
46 restaurant reviews
38 helpful votes 38 helpful votes
3 of 5 stars Reviewed October 10, 2012

established in the very early sixties- salubrious garden in the summer- superior grill joint purportedly- worn off with somehow obsequious waiting, adequate wine list, try avlotopi red, excessively overpriced for the intrinsic quality. Commanding bourgeois value for the autochthonous. Thus you may come across windswept notables who consider themselves 'old money', a concept that requires a historical essay for Greece.... More

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Athens Greece
Top Contributor
195 reviews 195 reviews
126 restaurant reviews
120 helpful votes 120 helpful votes
3 of 5 stars Reviewed April 23, 2012

Greek cuisine, used to be big with multinational business crowds but now just old-fashioned. Unless you are taking a great aunt or uncle, pick something else

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Athens, Greece
Top Contributor
146 reviews 146 reviews
80 restaurant reviews
187 helpful votes 187 helpful votes
4 of 5 stars Reviewed January 24, 2012

Very tasty french food in an old-like atmosphere...

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