My wife and I discovered Tony's in 1993 and have been there off and on over the years, recently last night for our final night in town. The place has not changed at all, from the authentic walk through the village to the menu consisting of the actual dinner items on a platter. The same family members are still there... More

We are from near Sudbury Ontario and were introduced to Tonys when we rented my cousins condo in Building 5 in Mimaloya. We checked the quest book and everyone recommended the place. We tried it and love it, that was about eighteen years ago. We retired ten years ago and live in Bucerias for the winter, three months and still... More

What a unique restaurant! Wind your way through a quaint village to a rustic venue and be treated to absolutely delicious food and wonderful service. The welcome was as big as the monstrous margaritas. Throw in some great complimentary nachos and you've the start to a great evening. My whole red snapper was fresh and perfectly prepared. We had our... More

A stranger on the beach recommended Tony's to us while staying at the Barcelo Hotel. We went the next night and were delighted with the whole experience - from walking through Mislamoya, to the view out over the valley, to the hospitality of Tony, to the delicious flavors of the food and drink! Our three young adult sons also really... More

This was a fantastic dining room that not only captivated the tastebuds, but had a superb atmosphere. The menu was awesome and the margarita's huge!

My Family and I have been dinning at Tony's for over 22 years. Our trip to Puerto Vallarta would not be complete without having dinner at our Favorite Restaurant in Mismaloya. Excellent Food & First Class Service.Tony and his son's , Herman & Cesar, along with the rest of their family always go out of their way to make you... More

I am still dreaming of the shrimp at Tony's. In fact, I haven't ordered shrimp anywhere else because I know it won't be as good. I had the shrimp combination platter-broiled, coconut, and bacon wrapped. All were outstanding and the portions were very generous.My husband had the mahi mahi ; it was seasoned perfectly! The sides were also very tasty.The... More

Ate here for midweek lunch. Kicked off with fantastic margaritas and then chose our mains from a large platter of fresh seafoods and meats. The food is super fresh with giant prawns, lobster and steaks available. Service is super friendly and the restaurant has a wonderful relaxed feeling to it. Great value too - we paid 400peso exc tip for... More

We went on a Sunday night with our 3 kids (10, 7 & 1). They were so accommodating and we were seated on the 3rd floor. We had the queso fondue to start and the nachos and salsa were great. They brought a high chair and crackers for my little guy to keep him happy until the food came. My... More