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Amenia, NY: Cape Cod Steamers with Merguez, Preserved Lemons and Kale
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Cape Cod Steamers with Merguez, Preserved Lemons and Kale (Sep 2014)
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Cape Cod Steamers with Merguez, Preserved Lemons and Kale
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Pasture Raised NY Strip, Mustard, Shallots, Carrots and Kale
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Ivory Wild King Salmon with Black Sour Cherries, Apricots and Favas
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Organic String Beans with Hazelnut, Red Onion and Harissa
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Pasture Raised Meat Balls, Mango Peach, Pickled Cherries and Yogurt
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Persian Style Beef Stew with Eggplants, Tomatoes and Potatoes
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