We went for dinner only. Pros.... Great inventive menu, well executed, very friendly staff that was helpful and recommended other places in corsica, lovely atmosphere, great views. Cons.... Pricier side but worth the quality. Will come again.
Looking at the outside the first impression is I am not going in here. However the recommendation we got said it is worthwile to have dinner. And also our experience told us that at those places you can find the best food. Sometimes even better than in those listed in the Michelin or other guides. Well, we can tell you...
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We stayed here for 1 night in the "chambre standing" on a culinary tour across Corsica. We had one of our best meals here during a 6-month tour of Europe, S. America & the US. I would design another trip around a stay here; it was that memorable. The hotel in itself is cute but I would say the food...
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I read about U Palazzu in Pigna several years ago in an article in Vogue about the not-yet discovered north coast of Corscia.
This hotel and the surrounding area, Calvi and Isle de Rousse was one of the highlights of our trip last summer. The hotel is a converted mansion with just a few rooms, all renovated with modern conveniences--charming,...
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