Handmade soap, local chocolate on the pillow, a bed so high I felt like The Princess and the Pea, and then a breakfast from heaven with Lynda's homemade rose petal jam, freshly baked bread and croissants, a strawberry rhubarb pie and sauteed baby squash and squash blossoms with scrambled eggs (from the chickens roosting in the yard). We heard that... More
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