The Hotel is close to the small airport Fagernes Lufthavn, and is on a montainback between two valleys. The hotel it self is a small family run hotel with the focus on local produce made in a modern way. The region offers great outdoor experience.
The rooms are not recently furbished, but they have some lovely appartments. The restaurant is in a typical "Norwegian cabin" style, but serves very good food. Very good service and great bread for breakfast. more