Cycling along the upper Danube among Gruner Veltliner vineyards and apricot blossoms (apricots are ever-present here in jams, aperitifs, stews, juices, and pastries) is a compelling memory that demanded a return to fabled Durnstein. Our base is the Sanger Blondel Hotel, run by the Familie Schendl since 1730. Our accommodation looks out over an exquisite shaded garden in bloom where... More
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