Saw restaurant at lunchtime and enquired opening times etc. Instant good vibe. Chiuso alla dieci Signore. Arrived 9.30 to the same waiter from lunchtime in a completely empty restaurant. Oh dear! Couldn't have been more wrong. Aperitivi and nibbles arrived with menu. Only one starter, home made pasta with a wild boar(cingiale) sauce. I nearly died and went to heaven.... More
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