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The Station House

Blenerville, Tralee, Ireland
The Station House
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16 reviews from our community

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Rating summary
  • Location
    4.5 of 5 stars
  • Rooms
    4 of 5 stars
  • Service
    4 of 5 stars
  • Value
    4 of 5 stars
  • Cleanliness
    4.5 of 5 stars
Date | Rating
  • English first
  • Any
English first
  • All months
    (16)
  • Mar-May only
    (6)
  • Jun-Aug only
    (5)
  • Sep-Nov only
    (3)
  • Dec-Feb only
    (2)
All months
limerick
Level Contributor
72 reviews
15 hotel reviews
common_n_hotel_reviews_1bd8 58 helpful votes
5 of 5 stars Reviewed January 10, 2013

the family and I eat here very frequently and we have to say it has always been lovely. The food is not the cheapest but obviously thats because they only use real ingredients and the best of fare to make the delicious cuisine that they have to offer. I love the new sharing menu that they have just brought in,... More 

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Dublin
2 reviews
4 of 5 stars Reviewed November 2, 2012 via mobile

We have driven past many times on the road to Dingle. We stopped on Halloween and had a delicious lunch for four people. It was great, and they tell us the monorail train is due to reopen soon. A perfect spot for lunch. Well done to all

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Hamburg, Germany
Level Contributor
44 reviews
22 hotel reviews
common_n_hotel_reviews_1bd8 26 helpful votes
1 of 5 stars Reviewed October 17, 2012 via mobile

Sorry we stopped here on our way back from Dingle. I will say the food is good and the roast beef portion we had was good value but the 18. 50€ we paid for one small chicken drum and a little bit of dressing that my daughter ordered was no more than a rip off. We asked what Sunday lunch... More 

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2 reviews
common_n_hotel_reviews_1bd8 1 helpful vote
3 of 5 stars Reviewed August 12, 2012

We had a table for four, with two 7 year olds. The food was really good, top notch but a bit pricey. Service very slow, was there twenty minutes before the first drinks arrived, the kids meals arrived first then a ten or more minute wait before mum and dads meals were served ( this is appalling, but waitress said... More 

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Cork, Ireland
Level Contributor
11 reviews
6 hotel reviews
common_n_hotel_reviews_1bd8 13 helpful votes
4 of 5 stars Reviewed July 15, 2012

Had a great meal there last night, great steak cooked to perfection.

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Hong Kong, China
Level Contributor
46 reviews
14 hotel reviews
common_n_hotel_reviews_1bd8 314 helpful votes
4 of 5 stars Reviewed July 8, 2012

Had Sunday lunch in this restaurant with family. The early bird is very good value, 18.95 for 2 courses, lovely menu choice. The food is lovely although the chicken and beef burger were possibly a bit too pink hence my reservation in raving about this place. Service is also quite slow and filtered water costs a euro per head although... More 

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Tralee, Ireland
1 review
1 of 5 stars Reviewed April 14, 2012

serice very slow staff had no interest that we were even there sorry we went never again

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1 review
5 of 5 stars Reviewed March 29, 2012

We went for a meal on our last night in blennerville and were sorry we didn't try it on our 1st. The food was amazing!!!! Nicest spare ribs in Ireland !!!! This restaurant should get a michelin star!!!!!

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Ventry, Ireland
Level Contributor
101 reviews
19 hotel reviews
common_n_hotel_reviews_1bd8 61 helpful votes
4 of 5 stars Reviewed March 12, 2012

Stopped here en route to from Tralee to Dingle. We had a selection of tapas for our our party of three. The food was pretty good and great value. I opted for a dela which consisted of a bowl of delicious beefand mushroom stew with an accompanying plate of fired potato cubes witha cream garlic dressing and a glass of... More 

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Gloucester, United Kingdom
Level Contributor
24 reviews
5 hotel reviews
common_n_hotel_reviews_1bd8 14 helpful votes
5 of 5 stars Reviewed September 26, 2011

With a young baby nearing bedtime we called into the station house for an early dinner. We were not disappointed. The food and service was excellent. We had the pork with black pudding and the sirloin steak, both dishes were fantastic. We will be going back next year and hopefully stay a little longer to sample some more culinary delights.

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