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Atlanta's Sophisticated Southern Food

Print this guide Created by Lee Young
Atlanta's Sophisticated Southern Food
Atlanta's best chefs are using local ingredients, advanced techniques and unexpected flavors to take a cuisine once considered lowbrow to the highest level. Discover Atlanta's best Southern food at these top-notch restaurants.
Good for: Groups, Individuals
Seasons: Spring, Summer, Fall, Winter
5 ratings 5 ratings
 
Rosebud
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Rosebud

Rosebud is a neighborhood spot; a place for local folks. A comfortable atmosphere, friendly faces and good music. Our menu focuses on classic American cooking with a touch of Southern inspiration and a lot of local ingredients.

Cost: $0
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Empire State South
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Empire State South
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Miller Union
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Miller Union
Cost: $0
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Wisteria
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Wisteria
Cost: $21 - $40
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4th & Swift Restaurant
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4th & Swift Restaurant

Adjacent to the Historic Fourth Ward Park and Ponce City Market, 4th & Swift is re-defining the restaurant experience with their take on Modern American Cuisine and Southern charm.With a focus on regional and seasonal sourcing, 4th & Swift offers both a daily changing Market Menu and a Seasonal Menu, complemented by award-winning Wine, Beer and Cocktail Menus.

Cost: $31 - $50
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South City Kitchen Midtown
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South City Kitchen Midtown

Celebrating over 18 year as one of Atlanta's favorite restaurants, South City Kitchen Midtown specializes in contemporary Southern cuisine with a sophisticated twist. Combining the energy of Atlanta with the warmth of a Southern home, the restaurant is nestled in an updated, historic bungalow on the city's famous Crescent Avenue. Dine on local Southern favorites such as shrimp and... More

Celebrating over 18 year as one of Atlanta's favorite restaurants, South City Kitchen Midtown specializes in contemporary Southern cuisine with a sophisticated twist. Combining the energy of Atlanta with the warmth of a Southern home, the restaurant is nestled in an updated, historic bungalow on the city's famous Crescent Avenue. Dine on local Southern favorites such as shrimp and grits, buttermilk fried chicken, she-crab soup, fried green tomatoes and banana pudding while enjoying the view of our exhibition kitchen or the city skyline on one of the best patios in the city. This truly is dining the way the new South intended. Less

Cost: $18 - $40
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West Egg Cafe
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West Egg Cafe

Southern comfort in a modern world. An independent restaurant, bakery, and coffeehouse with a vintage design evocative of the Westside’s historic industrial corridor, serving Chef Wayne Rheinlander’s breakfast all day, lunch, dinner, and weekend brunch, Pastry Chef Chris Marconi’s comfort sweets, and locally-roasted Batdorf & Bronson coffee.

Cost: $1 - $15
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Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.