Owner description:
We pride ourselves on making one varietal that is food-friendly and deliciously drinkable upon release. Our story begins in...
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Owner description:
We pride ourselves on making one varietal that is food-friendly and deliciously drinkable upon release. Our story begins in the early 1970’s when Ray Duncan befriended winegrower Justin Meyer. The two formed a partnership and co-founded Silver Oak Cellars in 1972 with the bold vision of producing only Cabernet Sauvignon. Today, under the leadership of Ray’s sons David and Tim and Director of Winemaking Daniel Baron, we produce two wines: our Napa Valley Cabernet Sauvignon and Alexander Valley Cabernet Sauvignon.
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