It a great idea to take one day away ,of the slopes , and get the best tasting in town , Including Wine, great value amazing experienca. I must do for every food and wine lover. Moy and Alicia cancun Mexico More

I did not know what to expect when I signed up for Culinary Connectors, but I had eaten previously at all of the restaurants on the tour and was curious to see how the experience might be different. In a nutshell, I learned a lot about the backgrounds of the chef's and some very, very interesting things about their cuisine... More

This is such a great experience and I highly recommend it to any person that has appreciation for different types of cuisine in a social atmosphere. You are able to have one on one time with Aspen's top chefs and experience a taste of their worlds. Also pairing different libations with the dishes makes for a fun social environment. Have... More

I am so glad I didn't miss this! It was a relaxing and fun way to experience fabulous restaurants and meet amazing chefs. Becky was a wonderful guide who brought a wealth of knowledge to the table (pun intended). More

I participated in Culinary Connectors Restaurant Tour in Aspen on 6/26. The three restaurant were uniquely different. Ute City Grill served us a corn chowder and leek soup with a pecan crusted crab garnish that was delicious and a yummy fish dish on rice and shrimp. The champagne and wine were light and refreshing. The chef talked about his background,... More

Best thing to do in Aspen. Hands down. Had the MOST fun meeting chefs and new friends. The food and wine was amazing and I can't wait to it again. More

I attended a Culinary Connectors Tour while on business in Aspen, Colorado, and must say it's one of the best experiences ever. From the moment I contacted this company until the very end of the tour, they were nothing short of professional, friendly, warm and kind. The group they put together for the afternoon excursion, melded so well, you'd think... More

The tour was fun and had great speakers - like The LIttle Nell's Chef Ryan Hardy speaking about his farm and restauranteur, Jimmy Yeager speaking about Mezcal at Jimmy's. The food was delicious on the tour - specialties of each of the chefs'. My favorite was Ryan Hardy's home grown Chicken Liver Pate! It was a delight to eb able... More

I went on a culinary tour last week with Culinary Connectors in Aspen. During the tour a group of us visited three different restaurants - Montagna in the Little Nell, Jimmy's and Elevation. It was fun meeting other fellow foodies but the best part was meeting the chefs. How often do you have 45 minutes of face time with a... More