The pub/restaurant serves Hacker-Pschorr beer, and used to be the brewery building. It serves good standard Bavarian fare, and is always crowded. Staff have quite a lot of English, and tend to be more smiley than many Munich eating places. The Engadine-pan (pork with cheese baked over, veg and potatoes all servied in a frying pan) is great, as is... more


