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Patio Mexica Cooking School

Calle Adelita and Sra. de Remedios | Colonia La madera, Zihuatanejo, Mexico
7551167211
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Ranked #2 of 32 Activities in Zihuatanejo
Type: Classes/Workshops
Owner description: The purpose of the cooking school “Patio Mexica” is: that people who visit our beautiful Zihuatanejo may have a small immersion in the culture,... more » Owner description: The purpose of the cooking school “Patio Mexica” is: that people who visit our beautiful Zihuatanejo may have a small immersion in the culture, traditions, food and local people, guided by a Mexican and cooked in a traditional Mexican home as it is Patio Mexica cooking school. « less
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45 reviews from our community

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Date | Rating
  • English first
  • Any
English first
Reviewer
3 reviews 3 reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed July 12, 2014

I took the Chiles Rellenos class 7/4/14 and it was a great experience and distraction from the popular tours in Ixtapa-Zihuatanejo. Monica was a great teacher. Her facility was unique, casual, clean, and well organized. She was very attentive and patient while providing hands on training. Her family were very helpful and at the end of the class we all... More

Was this review helpful? Yes 1
Long Beach, California, United States
Senior Reviewer
10 reviews 10 reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed June 18, 2014

We requested a seafood only class because we were all non-meat eaters….Monica accommodated us wonderfully. She is a great hostess and cook and speaks English. The class is in her patio…nothing fancy, but very authentically Mexican. Highly recommend!

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southern US
Top Contributor
87 reviews 87 reviews
8 attraction reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed May 26, 2014

How unique and fun! Outdoor kitchen which prepares local recipes - our class was peppers - poblano, ancho, jalapeño. All stuffed and prepared in a variety of delicious ways, which can be replicated at home. Monica and her staff were very welcoming and the experience was 100% hands-on. Like being welcomed into a friend's backyard for a fun cookout. Enjoyed... More

Was this review helpful? Yes 2
Sunnyvale, California
Senior Contributor
28 reviews 28 reviews
6 attraction reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed April 12, 2014 via mobile

Four of us showed up early for a delicious breakfast, separate from the class. Afterwards, we spent two hours learning the ingredients and finer points of preparing mole. Instruction was clear, and the end result excellent. We enjoyed it so much that we are returning in a few days for the market tour and class on preparation of tiritas. A... More

Was this review helpful? Yes 1
Champlin, Minnesota
1 review
4 of 5 stars Reviewed March 28, 2014

Patio Mexica was short walk from our hotel on Playa Madera; it was a good morning activity. Class is outdoors on Monica's patio. Our class made red and green sauce, tortilla soup, chilaquilas, and enchaladas. We really enjoyed the class and would definately recommend it to others. Monica only accepts pesos for payment,so make sure you bring the correct amount.... More

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Lethbridge, AB
Senior Contributor
38 reviews 38 reviews
5 attraction reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed February 24, 2014

When we first arrived for our class, I was a little concerned because there were a large number of people and we started about 20 minutes late. But by the time the class ended, it was obvious that the # of participants isn't an issue. And there is a lot of preparation work in getting ready for the class, so... More

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Welland, Canada
Senior Contributor
26 reviews 26 reviews
3 attraction reviews
13 helpful votes 13 helpful votes
3 of 5 stars Reviewed January 29, 2014

We did this class which included a walk to the market, purchased some items then went back and prepared a meal. Monica was very nice and so was her staff, but I found the cooking class a bit lame, it would have been nice to get the group involved more.... Seems like something left for the masses and a bit... More

Was this review helpful? Yes 2
Bellingham
Top Contributor
61 reviews 61 reviews
9 attraction reviews
19 helpful votes 19 helpful votes
5 of 5 stars Reviewed January 15, 2014

We attended the class on Mole Poblano. It was excellent. Monica is a lovely woman who, obviously loves food, and can teach cooking in an interesting, fun way. Mole Poblano is a labor intensive food, if done the traditional way. Monica gave us the opportunity to prepare it using the traditional molcajete. After the dish was complete, we were served... More

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Wales, Wisconsin
Reviewer
5 reviews 5 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed January 12, 2014

This is a great activity. Monica is a very pleasant instructor and has an interactive class that is both informative on culture and cooking. You sit in a patio behind her restaurant and enjoy the morning and great food.

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Minneapolis, Minnesota
Contributor
14 reviews 14 reviews
29 helpful votes 29 helpful votes
5 of 5 stars Reviewed December 26, 2013 via mobile

We had contacted Monica several months in advance and learned that there are about six types of courses available. We chose the Mole Poblano course during our visit. When we arrived, Monica greeted each of us and made us feel welcome. She and her staff and prepped (dried) most of the ingredients. She had each of us work hands on... More

Was this review helpful? Yes 1

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