Terra Bistro wowed us from the second we walked in. We were greeted politely and seated right away. They started us off with some baked kale chips, which set the tone for a very original meal. The kale was crispy and light--seasoned with sea salt, pepper and oil. We followed that with two appetizers, fried avocado and tuna tartare. Both... more

My sister and I are from Florida, where we were raised on seafood. When we came to Montauk, were impressed with not only the variety but also the quality of the items on the menu. We started our meal with oysters on the half shell. It was nice to try both east coast and west coast varieties, and the server... more